Hotel Agora Osaka Moriguchi (Moriguchi City, Osaka Prefecture; 175 rooms) is running "The Rooftop Beer Garden 2026" on its 6th-floor outdoor terrace from Friday, May 8 to Wednesday, September 30, 2026. The event also kicks off early with a Golden Week limited lunch event on Sunday, May 3 and Monday, May 4 (public holiday).
The beer garden features live-cooked teppan grill dishes served directly off the iron plate, all-you-can-eat rotating Mediterranean monthly menus, and unlimited drinks including summer-only sangria and The Premium Malt's draft beer.
Alongside the teppan grill classics, this year's menu introduces Mediterranean-inspired dishes using seafood and fresh herbs. Beef steak, pork steak, and herb sausages are prepared tableside in teppan style by the chefs, while rotating monthly Mediterranean dishes such as seafood marinade and rigatoni are available throughout the season.
Web advance reservations are available at a discounted rate through the official site, and advance tickets are also sold at the hotel front desk and restaurant.
Event Overview: The Rooftop Beer Garden 2026
Venue: Hotel Agora Osaka Moriguchi – 6F Outdoor Terrace
Period: Friday, May 8, 2026 – Wednesday, September 30, 2026
Hours:
- Mon–Sat: 6:00 PM–9:30 PM (L.O. 9:00 PM)
- Sun & Holidays: 5:30 PM–9:00 PM (L.O. 8:30 PM)
- 120-minute seating
Admission:
- Adults: ¥6,000
- Children (ages 6–12): ¥2,500
- Young children (ages 3–5): ¥1,800
- Infants (ages 0–2): Free
- Advance ticket (adults): ¥5,500
Reservations: Via the official website at https://www.hotelagora-moriguchi.com/event/beer_garden2026
Sample Menu
Teppan Grill & All-You-Can-Eat Dishes:
Teppan beef steak / Teppan pork steak / Teppan herb sausage / Low-temperature chicken in creamy bisque sauce / Colorful green salad / Bagna cauda with anchovy cream sauce / Mozzarella and tomato caprese-style / White fish wrapped in kataifi pastry / Tortilla-style Spanish omelette / Agora black curry / Churros / Custard pudding / Soft serve ice cream / Fruit cocktail yogurt / Seasonal fruit (pineapple, grapes, orange, grapefruit) / Fruit jelly
Monthly Rotating Mediterranean Menus:
May:
Marseille-style seafood marinade with sauce aurore / Agora-style daikon and contan Windsor salad / Rigatoni with bacon and cheese cream sauce / Mediterranean-style takoyaki with reduced balsamic sauce / Pad Thai / Cream cheese and herb potato fries
June:
Maltese-style seafood marinade / Agora-style apple, vegetable, and nut Waldorf salad / Sichuan mapo-style yakisoba / Farfalle and mushroom Provençal tomato pasta / Deep-fried takoyaki / Shrimp fritters
All-You-Can-Drink Menu:
3 types of draft beer (The Premium Malt's, The Premium Malt's Fragrant Ale, Suntory Draft Beer) / Extra-carbonated highball / Shochu / Plum wine / Wine / Cocktails / Soft drinks / Select lemonade / Midsummer squash, and more
Golden Week Limited Lunch Event
Period: Sunday, May 3 – Monday, May 4, 2026 (public holiday)
Hours: 11:00 AM–3:00 PM (L.O. 2:30 PM), 120-minute seating
Golden Week Special Children's Price: ¥1,500 per child (ages 3–12)
Children's Corner: Cotton candy making and popcorn making experiences
Reservations: Via the official website at https://www.hotelagora-moriguchi.com/event/beer_garden2026_gw
Golden Week Kids' Menu:
French fries / Fried chicken / Mini hamburger patty with demi-glace sauce / Meat sauce spaghetti / Corn cream soup / Keema curry / Sausage sauté / Cotton candy / Popcorn
Prices include consumption tax. Photos are for illustrative purposes. Menu content may change depending on ingredient availability.
