Hyogo Prefecture Bar Hopping Night Tour - Image 1Hyogo Prefecture Bar Hopping Night Tour - Image 2Hyogo Prefecture Bar Hopping Night Tour - Image 3Hyogo Prefecture Bar Hopping Night Tour - Image 4Hyogo Prefecture Bar Hopping Night Tour - Image 5Hyogo Prefecture Bar Hopping Night Tour - Image 6
Hyogo Kobe Bar Hopping Food / Food tour Nightlife Food & Drinks

Hyogo Prefecture Bar Hopping Night Tour

Best Price Guarantee
3 hours
Sannomiya, Kobe, Hyogo

◆Introduction

This is a tour where we will take you to 2–3 popular local izakayas. Relax and enjoy regional food and drinks at a comfortable pace. Just bring cash with you, and leave the rest to us. Let's share an unforgettable local experience together!

・Choose your preferred area: Your desired location within Hyogo prefecture (the tour does not cover all areas within Hyogo prefecture)
・Enjoy peace of mind with a friendly guide, even in places where English may not be spoken
・Small-group tour ensures a more personal and authentic experience

◆Included

・Around 6 drinks in total
・Dinner: izakaya dishes and local specialties
・Visit 2–3 places — such as food stalls, izakayas, or bars — together with a local guide

◆Not Included

・Hotel pickup and drop-off
・Tips
・Transportation expenses
・Additional drinks or meals not included in the tour fee
・Personal expenses or shopping

◆Additional Info

・The maximum number of participants for this tour is 8.
・Children must be accompanied by an adult.
・Alcohol is served only to participants aged 20 and over (the legal drinking age in Japan).
・Please note that meals are prepared in a kitchen separate from Holiday Travel, so we cannot guarantee allergy-free meals or accommodate dietary restrictions.

◆Hyogo – Food & Nightlife

In Kobe, the Sannomiya district is Hyogo's largest nightlife hub, filled with izakayas, bars, and jazz clubs that reflect the city's cosmopolitan flair. In Motomachi and Chinatown, international cuisine pairs well with drinks, while Shin-Kaichi retains retro pubs for an old-fashioned vibe.

In Himeji, the station area is lively, with izakayas serving Himeji oden and anago (conger eel) dishes alongside local sake. In Akashi, the local specialty akashiyaki (octopus dumplings) is a must-try bar snack. In rural areas like Tanba and Tajima, intimate taverns offer local dishes with regional sake.

Some places may not speak English, but with a local guide you can relax and enjoy. We will also check if bar hopping is possible in your preferred area, so please feel free to book.

Highlights

  • Enjoy bar hopping in Hyogo with a friendly local guide.
¥17000~ / person