Anniversaire Cafe Omotesando Hosts "ANNIVERSAIRE HOLIDAY 2026-2027" Fair With Christmas Courses and Winter Sweets

Published: November 4, 2026 •
Anniversaire Cafe Omotesando Hosts "ANNIVERSAIRE HOLIDAY 2026-2027" Fair With Christmas Courses and Winter Sweets

Anniversaire Cafe Omotesando, a cafe attached to a wedding venue, is holding a limited-time holiday fair, "ANNIVERSAIRE HOLIDAY 2026-2027," from Wednesday, November 18, 2026, to Thursday, January 14, 2027. This year's theme is "Heart-Fluttering Holiday Menus Created by the Anniversary Cafe."

In addition to a Christmas-only dinner course and lunch course, the fair offers afternoon tea, sweets, drinks, and more for enjoying throughout the holiday season. A Christmas tree and illumination also light up Omotesando in winter.

Christmas Season Menus (Reservation Required)

Christmas Dinner Course (With a Glass of Celebratory Champagne)

Price: ¥13,000 (tax included)

Period: Saturday, December 19 to Friday, December 25, 2026 (reservation required)

Christmas Dinner Course

The evening begins with three amuse-bouches: a truffle-scented rice croquette, a choux filled with duck rillettes paired with figs and walnuts, and strawberry and prosciutto pinchos. The cold appetizer is a smoked salmon tartare styled as a Christmas wreath with avocado and herbs, served with a red snow crab and cauliflower mousse carré and topped with caviar. For the warm appetizer, seared foie gras is layered with a burdock potage topped with milk foam.

The fish course features angel shrimp and its mousse wrapped in crisp kataifi, served with two rich bisque sauces that concentrate the flavor of the shrimp. The main dish is a roasted domestic beef sirloin, cooked at a low temperature to lock in its flavor and then seared, colored deep red with red vegetables such as beets and a red wine sauce. The meal ends with a sweet by the pastry chef themed on a reindeer and Santa Claus.

Christmas Lunch Course (With a Glass of Celebratory Champagne)

Price: ¥5,600 (tax included)

Period: Saturday, December 19 to Friday, December 25, 2026 (reservation required)

Christmas Lunch Course

The lunch begins with a smoked salmon tartare styled like a vivid garden, decorated with colorful herbs and avocado puree. The pasta is rigatoni in a warm cream soup with savory bacon and mushrooms, finished with a generous truffle aroma.

The main dish is Margaret pork shoulder loin, cooked at a low temperature until moist and tender, then grilled and served with colorful seasonal vegetables and a rich demi-glace sauce. The dessert is a Christmas-limited assiette dessert: a rich fromage mousse styled as a snowy mountain, topped with hazelnut meringue and finished with a vivid berry sauce.

Holiday Rouge Sweets Collection

Holiday Rouge Afternoon Tea

Price: ¥6,900 (tax included, reservation required)

From December 19 (Saturday) to December 25 (Friday), the plan includes a celebratory sparkling toast and costs ¥7,400 (tax included).

Holiday Rouge Afternoon Tea

The first and second tiers hold sweets such as a cute snowman mousse, a berry mousse styled as a Christmas ornament, a strawberry mini tart, and a heart-shaped bonbon chocolate. The third tier holds savories: a boiled ham and potato salad sandwich, a strawberry and milk cheese caprese, and a royale layered with smoked salmon and consommé jelly. The stand is a black plate decorated with a large gold ribbon.

The afternoon tea comes with scones and a free-flow selection of 19 drinks, including limited-time drinks.

Two Seasonal Desserts

Snow White Robe de Mariée Parfait

Price: ¥3,000 (tax included)

Snow White Robe de Mariée Parfait

The "Bride Parfait," a signature dessert of Anniversaire Cafe that debuted last summer, appears this winter, limited to the once-a-year holiday season, dressed in a pure white wedding gown. Rich mascarpone cream gently scented with kirsch (a cherry liqueur) is layered with jelly made from "1688 Grand Blanc," a non-alcoholic sparkling drink, and combined with sweet-tart strawberries and crunchy chocolate crisps. As guests dig in, deep, rich burnt butter and salted caramel ice cream and the gentle sweetness of white chocolate come through. This holiday-season parfait is made for adults, with an aromatic blend of ingredients and a lingering luxurious flavor. (This item contains alcohol.)

Strawberry Mille-Feuille Pancake

Price: ¥2,800 (tax included)

Strawberry Mille-Feuille Pancake

The popular mille-feuille pancake appears in a new strawberry version for the Christmas season. Chewy crepes are sandwiched with plenty of rich custard cream, and the surface is caramelized for a contrast of chewy and crisp textures. It is finished with fresh strawberries, a tangy strawberry sauce, and strawberry ice cream for a festive look.

Two Seasonal Cakes

Tarte Chocolat Caramel Salé

Price: ¥1,100 (tax included; ¥1,000 for takeout)

Tarte Chocolat Caramel Salé

A three-layer tart made with bitter chocolate, a ganache of milk chocolate and salted caramel, and a slightly bitter caramel sauce.

Yukimaru

Price: ¥880 (tax included; ¥800 for takeout)

Yukimaru

Yukimaru has a cute look inspired by round snow gently falling from the sky. Breaking the delicate, crisp white chocolate shell reveals a fluffy, light cheese mousse, with the sweet-tart flavor of raspberry hidden in the center.

Three Seasonal Drinks

Reward Strawberry Milk

Price: ¥2,400 (tax included)

Reward Strawberry Milk

This limited drink, which was well received last time, returns. Made with 10 or more strawberries, it balances the sweet-tart fruit with mellow milk. It looks like a shortcake and carries the fragrance of strawberry and rose.

Chocolat Snow S'more

Price: ¥1,100 (tax included)

Chocolat Snow S'more

A winter-only drink that layers the gentle sweetness and toasty flavor of marshmallows over a rich chocolate drink. It is topped with large marshmallows toasted until fragrant and small marshmallows dusted with cocoa powder, and comes with cocoa cookies for dipping.

Mixed Berry Tea Soda

Price: ¥1,100 (tax included)

Mixed Berry Tea Soda

A sparkling tea built on Red Fruit Flash (レッドフルーツフラッシュ), combining sweet-tart fruit flavor with the refreshing aroma of yuzu. Light carbonation spreads pleasantly for a crisp, clean taste.

Two Cocktails

Café Citron

Price: ¥1,210 (tax included)

Café Citron

A special cocktail that layers the faint sweetness and aroma of rum over the toasty bitterness of coffee and the refreshing acidity of lemon. Dark chocolate and finely shaved white chocolate on top add a sweet aroma and deep richness. It offers an unexpected pairing of coffee and citrus. (A mocktail version is also available.)

Strawberry Snow Foam

Price: ¥1,210 (tax included)

Strawberry Snow Foam

A limited cocktail with an unusual presentation, in which strawberry mousse fills the glass up to the rim. The snow-fine mousse is paired with the rich aroma of Earl Grey and the light fizz of tonic water. Past the creamy foam, a crisp, dry taste awaits, offering a contrast with the soft texture.

Holiday Season Pancake

Truffle-Scented Prosciutto and Cheese Mille-Feuille Pancake

Price: ¥2,800 (tax included)

Truffle-Scented Prosciutto and Cheese Mille-Feuille Pancake

A savory version of the popular "Mille-Feuille Pancake" makes its debut. Intended as a brunch or lunch dish for the holiday season, it combines prosciutto, cheese, and the aroma of truffle. The gentle sweetness of the mille-feuille pancake and the saltiness of the prosciutto create a pleasing contrast, with the rich aromas of truffle and cheese alongside.

Limited-Time Illumination "Celebrate Illumination"

With the theme "Celebrate Illumination," lighting with movement leads guests into a world of light. Inside the building, the ceiling of the corridor is lit as if light were pouring down, and the fantastic space continues to the illumination in the chapel plaza.

The Christmas tree that was popular last year also returns along Omotesando's main street this year. The glittering lights create a space filled with celebration.

Illumination

Celebrate Illumination

"ANNIVERSAIRE HOLIDAY 2026-2027" Overview

Period Wednesday, November 18, 2026, to Thursday, January 14, 2027
Christmas season menus (2 items) Saturday, December 19 to Friday, December 25, 2026 only, reservation required / Christmas Dinner Course (with a glass of celebratory Champagne): ¥13,000 / Christmas Lunch Course (with a glass of celebratory Champagne): ¥5,600

The Holiday Rouge Sweets Collection includes:

Afternoon Tea (reservation required) Holiday Rouge Afternoon Tea: ¥6,900 (¥7,400 with a celebratory sparkling toast from December 19 to December 25)
Desserts (2 items) Snow White Robe de Mariée Parfait: ¥3,000 / Strawberry Mille-Feuille Pancake: ¥2,800
Cakes (2 items) Tarte Chocolat Caramel Salé: ¥1,100 (¥1,000 takeout) / Yukimaru: ¥880 (¥800 takeout)
Drinks (3 items) Reward Strawberry Milk: ¥2,400 / Chocolat Snow S'more: ¥1,100 / Mixed Berry Tea Soda: ¥1,100
Cocktails (2 items) Café Citron: ¥1,210 / Strawberry Snow Foam: ¥1,210
Holiday season pancake Truffle-Scented Prosciutto and Cheese Mille-Feuille Pancake: ¥2,800

All prices include tax.

About Anniversaire Cafe Omotesando

Anniversaire Cafe Omotesando operates under the concept of bringing "special moments" into everyday life from the place where celebrations are born. It offers "LOUNGE" for meals and sweets, drink stand "COFFEE," and fine pastry shop "CAKE." Guests can choose between two styles, dine-in or takeout, to suit how they want to spend their time.

Anniversaire Cafe Omotesando

Address 3-5-30 Kita-Aoyama, Minato-ku, Tokyo 107-0061 (1-minute walk from Exit A2 of Omotesando Station)
Hours LOUNGE: 11:00 AM to 9:00 PM / CAKE: 11:00 AM to 7:00 PM / COFFEE: 11:00 AM to 8:00 PM (irregular holidays)
Phone 03-5411-5988
Website https://cafe.anniversaire.co.jp/omotesando/
Reservations https://www.tablecheck.com/shops/anniversaire-cafe-omotesando/reserve