Discover amazing Bar Hopping experiences in areas.Shibuya
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◆Introduction If you are new to the city and don't speak Japanese, finding Tokyo's best bars (with the signs written in kanji) can be tricky. This guided nighttime tour of Shibuya takes you to multiple izakaya-style bars that you'd be unlikely to find alone. Enjoy multiple handpicked drinks and local dishes along the way, which equate to a full meal, while you soak up the local atmosphere. ・Visit a bar in a hidden meat alley and other in Dogenzaka ・Includes dishes and drinks along the way for a hassle-free evening ・See a whole floor in a huge building that hosts many bars and pubs ・Discover small bars you'd never find alone: Skip the tourist traps ◆Included ・4 dishes, enough for a full dinner meal. (Vegan menu available) ・2 drinks at the first bar (You can choose from our selections in the tour) ・All-you-can-drink at the second bar ・One drink at the last bar(You can choose from local's choices. ) ・Photos during the tour ・Hopping 3 local izakaya bars with a local guide ◆Not Included ・Hotel pickup and drop-off ・Gratuities ・Transportation costs ・Additional drinks or food ◆Itinerary ・Shibuya Crossing (5 min) We begin at Shibuya Crossing for iconic shots, then dive into Shibuya's nightlife with beer and grilled dishes. ・Pass By Hachiko ・Shibuya Niku-Yokocho (40 min) Join our Izakaya tour through Shibuya’s meat alley, specializing in Japanese beef and sake. Choose 4 drinks and 3 dishes, with all food and drinks included, from Wagyu to Kobe beef and even fresh beef sushi. Vegetarian options are available! Enjoy an authentic Tokyo nightlife experience with our local guide. ・Pass By Dogenzaka ・Pass By Shibuya 109 ・Shibuya Center-gai (1 hour 40 min) We continue to hop on to Izakaya bars in Shibuya.Many tiny pubs and bars offering various types of food and drinks hide in a building in this alley. Unlike other food alleys, this alley's festive atmosphere occupies a whole floor in a huge building that host ◆Additional Info ・Not wheelchair accessible ・Please note that there may be other participants ・Only those who are 20 years or older can drink alcohol because of the law in Japan ・Please note that we are unable to guarantee allergy-free or cater to dietary restrictions as the food is prepared in kitchens that do not belong to Holiday Travel. ・This tour will have a maximum of 8 travelers    
◆ Introduction Just beyond Shibuya's scramble lies Tomigaya and Yoyogi-Uehara—quiet, design-forward neighbourhoods where brewers, bakers and sake obsessives experiment every night. Follow a bilingual guide through three tiny but world-famous spots: a Nordic craft-beer bar pouring Oslo IPAs, a natural-wine hideout whose sourdough loaves are legendary, and a 100-label sake izakaya run by a kimono-clad sommelier. Think of it as a progressive tasting of malt, grape and rice, with plenty of local colour between pours. ◆ Highlights ・**Three seats-only venues**: ØL Nordic Beer Bar · Ahiru Store natural-wine bistro · Sasagin sake tavern ・**Guided tasting flight at each stop** (beer trio, glass of biodynamic wine & bread, three-pour sake flight) ・Easy **10-minute walk** Shibuya → Tomigaya, then **2-min subway hop** to Yoyogi-Uehara (ticket ≈ ¥170; guide handles vending machine) ・Group capped at **five** so you can actually chat with brewers, bakers and the resident sake master ◆ What's included | Stop | Drinks | Food | |------|--------|------| | ØL by Oslo Brewing Co. | 3 × 150 ml Nordic craft ales | Nordic-inspired taco bite | | Ahiru Store | 1 glass French natural wine | House-baked sourdough & charcuterie | | Sasagin | 3-pour premium sake flight | Chef's seasonal izakaya plate | *Order/venues may change with crowding. If Ahiru Store is at capacity after 20 min, we pivot to **Path Wine & Bistro** (same street, larger tables). ◆ Additional Info ・Not wheelchair accessible ・Minimum age is 20 years (Japan's legal drinking age) ・Please inform us of any food allergies in advance ・Queue times may apply at popular venues ・This tour will have a maximum of 5 travelers ・Meeting point is at JR Shibuya Station Hachiko Exit
◆ Introduction Toast an "elevated" view of Shibuya Station, slip down a back-alley for charcoal-grilled yakitori, then finish with a perfectly chilled Nikka highball in a retro-chic bar. In just 900 m of easy walking, this tour reveals three faces of Tokyo drinking culture—craft-beer café, award-winning izakaya, and classic highball haunt—while your bilingual guide unpacks the neighbourhood's music-scene roots and Hikarie's role in Shibuya's east-side renaissance. ◆ Highlights * **Three contrasting venues** within a 10-minute walk of Hikarie * Guided **craft-beer tasting flight**, yakitori dinner with a paired drink, and a **Nikka highball finale** * Insight into Shibuya's food alleys, station redevelopment and local bar etiquette * Group capped at six so you can chat with chefs and bartenders ◆ What's included | Stop | Drink | Food | | ----------------------------------- | -------------------------------------- | --------------------------------------------- | | **iBeer LE SUN PALM** (Hikarie 7 F) | 3-beer tasting flight | Small tapas plate | | **Yakitori ARATA** (Sakuragaoka) | 1 house draft **or** sake | Charcoal-grilled course (6–7 skewers + sides) | | **Shibuya Highball Bar** | Signature Nikka highball (strong soda) | Light bar snack | Extras: bilingual guide, night-of photography, walking/taxi navigation support **Not included** Hotel pick-up · Extra drinks/food · Taxi fare if chosen · Gratuities ◆ Sample itinerary* | Time | Venue & Experience | | --------------- | -------------------------------------------------------------------------------------------------------------------------------------------------------------- | | **18:00–18:50** | *iBeer LE SUN PALM* – bright café overlooking Shibuya Station; compare three seasonal craft ales with a flavour chart | | **19:00–20:00** | *Yakitori ARATA* – 21-seat counter; reservation secured for a skewer course of chicken, pork offal & seasonal vegetables, plus your first drink (beer or sake) | | **20:10–21:00** | *Shibuya Highball Bar* – retro wood-panelled standing bar; crisp Nikka highball and optional seasonal variations | *Order may vary with crowding. Total walk ≈ 900 m; Sakuragaoka slope is gentle—taxi option (≈ ¥600) offered on wet or mobility-limited days. ◆Additional Info ・Not wheelchair accessible ・Minimum age is 20 years (Japan's legal drinking age) ・Please inform us of any food allergies in advance ・The itinerary includes basement venues with limited accessibility ・This tour will have a maximum of 6 travelers ・Meeting point is at Shibuya Hikarie main entrance
◆Introduction Sip riverside craft beer beneath the neon, climb the back-streets of Sakuragaoka for an award-winning izakaya feast, then wind down with signature cocktails in a design-hotel lounge. All within 800 m of Shibuya Station, this tour lets you taste three faces of modern Tokyo drinking culture—standing "kaku-uchi" bar, seasonally focused izakaya, and contemporary hotel bar—while your bilingual guide explains Stream's canal-side redevelopment and the history of Shibuya's music district. ◆Highlights ・Three contrasting venues—riverside standing bar, Tabelog-lauded izakaya, and hotel lounge ・Three welcome drinks (craft beer, sake trio, and house cocktail) + shared dishes at every stop ・Short walk (≈800 m); option to taxi the uphill leg if preferred (≈¥600) ・Insight into Shibuya Stream architecture, Sakuragaoka's live-house heritage, and new-wave Japanese drinks ◆What's Included | Item | Details | | ------------- | ------------------------------------------------------------------------------------------------------------------------------ | | Drinks | 1 craft beer / natural wine at Kakuuchi Base · Sake tasting flight (3 × 60 ml) at Kotaro · 1 signature cocktail at TORRENT | | Food | Light tapas plate · seasonal obanzai sharing dishes · bar snack trio | | Guide | English/Japanese-speaking host with Shibuya nightlife expertise | | Photos | Digital images delivered within 24 h | | Route support | Walking & taxi guidance; umbrellas supplied in rain | Not included: Hotel transfers · Extra drinks/food · Gratuities · Taxi fare if chosen ◆Sample Itinerary | Time | Venue & Experience | | ----------------- | --------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- | | 18:00 – 18:40 | Kakuuchi Base Shibuya Stream – tiny standing bar with four rotating craft-beer taps, sake & natural wines; toast on the canal-side deck (moves indoors if wet) | | 18:50 – 19:55 | Kotaro Izakaya – Tabelog-silver izakaya (reservation secured) for seasonal obanzai and a guided tasting of three regional sakes; authentic counter buzz (seats 12, groups ≥5 split across two tables) | | 20:05 – 20:55 | TORRENT Bar – Shibuya Stream Excel Hotel – vintage-modern lounge on 4 F; sip the yuzu-infused "Stream Highball" while watching the scramble of Shibuya Crossing below | *Order may shift with booking availability. Total walk ≈ 800 m; Kotaro lies up a moderate slope—taxi option offered. ◆Additional Info ・Not wheelchair accessible ・Minimum age is 20 years (Japan's legal drinking age) ・Please inform us of any food allergies in advance ・The itinerary includes some locations with limited accessibility ・This tour will have a maximum of 8 travelers ・Meeting point is at Shibuya Stream main entrance
◆ Introduction Plunge into Tokyo's most colourful after-dark playground. With a local guide steeped in Harajuku culture you'll taste hop-forward ales in a craft-beer taproom, sip fruit-pile shōchū "sours," marvel at award-winning kaiseki cocktails, and slip into a late-night neighbourhood bar frequented by designers and stylists. Expect neon, cosplay cameos, and plenty of photo stops along Takeshita Street and Cat Street. ◆ Highlights • **Four creative venues**: craft-beer taproom, fruit-sour bar, Asia's 50 Best cocktail bar, cosy local hideout • **Four welcome drinks** (one per bar) plus fusion bar snacks • Guide commentary on Harajuku fashion tribes, street art and sub-cultures • Short, lively walk (~1.6 km) through Takeshita Street, Ura-Harajuku lanes and Cat Street ◆ What's Included | Item | Details | |------|---------| | Drinks | 1 signature drink at each stop (total 4) | | Food | Shared bar snacks / small plates at two venues | | Guide | Bilingual host with Harajuku & cocktail expertise | | Photos | Street-style snapshots delivered digitally within 24 h | | Insights | History of Harajuku youth culture & alternative nightlife | *Order/venues may change with crowding or reservations. ◆ Sample Itinerary | Time | Venue & Experience | |------|-------------------| | 18:00-18:45 | **Baird Harajuku Taproom** – taste three flagship Japanese ales straight from the tank; yakitori skewer snack | | 18:55-19:40 | **SOUR Harajuku** – shōchū highballs overloaded with fresh seasonal fruit; rainbow décor perfect for photos | | 19:50-21:05 | **The Bellwood (Asia's 50 Best Bars #34)** – reserved counter seats; sip a Kaiseki Cocktail flight inside a Taishō-era café–style interior (full; back-up is The SG Club, Shibuya) | | 21:10-21:40 | **Beers of Paradise** – basement bottle bar spinning vinyl & pouring limited-edition IPAs; mingle with local creatives | ◆ Logistics & Walking • **Total walk** ≈ 1.6 km; all on flat sidewalks & lanes. • Takeshita Street can be crowded—guide uses side alleys for smoother flow. • Two venues are basement spaces with narrow stairs (no elevator). • **ID:** 20 + only; bring passport or photo ID.
