Hyatt Centric Kanazawa, a hotel where Kanazawa's tradition and art intertwine, is marking its 6th anniversary on August 1, 2026 (Saturday) with "Summer Celebration 2026," a lineup of summer dining experiences at FIVE – Grill & Lounge and Roof Terrace Bar that guests can choose according to the occasion and mood.
The highlight of the sixth anniversary is a special one-night-only party on August 1 (Saturday): the "Centric Signature Champagne Night." Held in the artistic setting of FIVE – Grill & Lounge, the party brings together genuine grill cooking, seasonal flavors and fine drinks from Ishikawa and Hokuriku, creativity, connections with local producers, live entertainment, and the hotel's gratitude toward its guests, for a festive summer celebration. Guests can enjoy original dishes and signature plates from the chef team alongside Champagne, wine, and local sake.
Menus popular with families, coworkers, and friends gathering over summer vacation are also getting an upgrade this year. Centered on a grilled meat platter, the "Tomahawk Grill Night" serves everything from appetizers to dessert family-style and is best suited to groups of four or more. New this summer are a chef's Niçoise-style salad and an original pizza baked on the show kitchen's grill, both ideal with beer or wine. The weekend favorite "FIVE BBQ Buffet" gets an extra dose of appeal with a Hawaiian twist, and dinner service is added during the Obon holiday period for family and relative get-togethers.
Up on the 14th floor, Roof Terrace Bar hosts "The 14th Groove feat. Fireworks," an elegant evening of DJ music paired with the city's annual fireworks display. In a cool, nostalgia-themed space, guests can sip Champagne and cocktails while taking in the fireworks lighting up the night sky. This summer of 2026, Hyatt Centric Kanazawa invites guests to create special memories through its signature dining experiences.
FIVE – Grill & Lounge (Hyatt Centric Kanazawa, 3F)
Centric Signature Champagne Night
FIVE – Grill & Lounge is hosting a special night with a menu that condenses six years of gratitude toward guests. The lineup includes Noto pork and fresh seafood grilled and carved tableside by the chefs, along with dishes that draw out the flavor of Ishikawa-grown vegetables and some of the hotel's most popular afternoon tea sweets. Don't miss this evening of Hyatt Centric Kanazawa's signature offerings, paired with Champagne, wine, Ishikawa sake, and original cocktails made with local ingredients.
Date & Time: August 1, 2026 (Saturday), 5:30 PM – 9:00 PM (last entry 8:00 PM)
Price: ¥12,000 per person (includes food and drinks; tax and service charge included)
- World of Hyatt members receive a ¥1,000 discount.
- Standing buffet style.
- Free-flow Champagne (Veuve Clicquot Brut), beer, white and red wine, highballs, a selection of cocktails, and soft drinks are included.
- A VIP seated table with free-flow Dom Perignon Champagne is also available for ¥30,000 per person (tax and service charge included; seated, first-come, first-served).
Tomahawk Grill Night – Beer Pavilion Summer 2026
This popular menu returns for another summer, centered on a grilled meat platter starring an impressively sized bone-in tomahawk steak alongside Noto pork and Sakurahime chicken, plus shareable dishes and a wide drink selection to liven up summer evenings. New beer-friendly additions include a specialty pizza and a Niçoise-style salad. It's an ideal party plan for office get-togethers or summer reunions.
On Tanabata, July 7 (Tuesday), a version with free-flow Champagne is offered, along with a special perk for guests wearing yukata.
Period: July 3 – August 31, 2026 (excluding July 7 and August 8–16)
Hours: 5:30 PM – 8:00 PM (last order); 120-minute time limit, drinks last order 9:00 PM
Price: ¥10,000 per person (tax and service charge included)
Menu:
- Tomato and mozzarella caprese with basil
- Seafood marinated in lemon herbs
- Niçoise-style salad
- Quattro formaggi pizza
- Grilled meat platter (tomahawk, Noto pork loin, Sakurahime chicken thigh)
- Dessert
Drinks (90-minute free-flow): Draft beer, bottled beer, non-alcoholic beer, white and red wine, highballs, a selection of cocktails, soft drinks
- Available by advance reservation for groups of 4 or more.
- Sparkling wine can be added for ¥1,000 per person (tax and service charge included).
Tomahawk Grill Night – Tanabata Special
Date: July 7, 2026 (Tuesday)
Hours: 5:30 PM – 8:00 PM (last order); 120-minute time limit, drinks last order 9:00 PM
Price: ¥12,000 per person (tax and service charge included)
- Same menu as above; available by advance reservation for groups of 4 or more.
- Groups that include guests wearing yukata receive a ¥1,000 discount per person.
- Upgradeable to free-flow drinks including Dom Perignon for ¥30,000 per person (tax and service charge included).
FIVE BBQ Buffet – Hawaiian Summer 2026
This popular buffet, known for its churrasco-style carving service, adds fresh appeal with a touch of Hawaiian flair this year. Appetizers and desserts such as garlic shrimp, seafood fried rice, and tropical fruit tart are available freely from the buffet table, while a wide variety of grilled main dishes are brought fresh to the table and carved right in front of guests.
During the Obon period, the buffet also expands to dinner hours with an even richer lineup centered on grilled dishes, offering something for both adults and children to enjoy. It's an uplifting way to spend time together during the season when gatherings with family, relatives, and friends increase.
Lunch Buffet
Period: Saturdays, Sundays, and holidays from July 18 – August 30, 2026, plus August 8 – 16, 2026
Hours: 12:00 PM – 2:00 PM (last order); last entry 1:00 PM
Price: ¥5,500 per adult, ¥2,750 per child (ages 7–12), free for preschool-age children (prices include tax; 15% service charge added separately; a free-flow drink plan is also available for an additional charge)
Menu:
- Grill & carving service: Spam, huli-huli chicken, lamb, beef rump, and pork shoulder marinated in shio-koji
- Appetizers: Lomi-lomi salmon, cobb salad, and more
- Hot dishes: Seafood fried rice, garlic shrimp, mahi-mahi fritto, and more
- Desserts: Coconut pudding, tropical fruit tart, and more
Dinner Buffet
Period: August 9 – 16, 2026
Hours: 5:30 PM – 8:30 PM (last order); last entry 8:00 PM
Price: ¥8,800 per adult, ¥4,400 per child (ages 7–12), free for preschool-age children (prices include tax; 15% service charge added separately; a free-flow drink plan is also available for an additional charge)
Menu:
- Grill & carving service: Spam, huli-huli chicken, lamb, beef rump, and pork shoulder marinated in shio-koji
- Appetizers: Octopus and seaweed chili pepper poke, lomi-lomi salmon, cobb salad, and more
- Hot dishes: Seafood fried rice, garlic shrimp, mahi-mahi fritto, and more
- Desserts: Coconut pudding, acai bowl-style verrine, tropical fruit tart, and more
Reservations & details (FIVE – Grill & Lounge):
https://www.hyatt.com/hyatt-centric/ja-JP/kmqct-hyatt-centric-kanazawa/dining/five-grill-lounge
*Menu items are subject to change.
Roof Terrace Bar (Hyatt Centric Kanazawa, 14F)
The 14th Groove feat. Fireworks
To mark the city's annual fireworks display, Roof Terrace Bar is hosting a special event with free-flow Champagne. Against a backdrop of large fireworks blooming over Kanazawa's night skyline, a DJ spins a nostalgia-themed set list. Guests wearing yukata receive a special perk. Enjoy an elegant evening immersed in a dramatic scene, savoring this summer tradition from the hotel's sophisticated top-floor space.
Date & Time: July 25, 2026 (Saturday), 7:00 PM – 9:00 PM (last drink order)
Includes: Free-flow drinks with a one-plate hors d'oeuvre
- Veuve Clicquot, draft beer, white and red wine, a selection of cocktails, and soft drinks
- Guests reserving terrace seating are served Ruinart Champagne
Price: ¥14,000 per person for general seating; ¥17,000 per person for terrace seating (both include music charge, tax, and service charge)
- Groups that include guests wearing yukata receive a 10% discount.
- In case of rain, terrace seating is unavailable and indoor seating will be provided instead.
- Requests for specific seating (window side, counter, etc.) cannot be accommodated.
- Cancellations are accepted up to 3 days in advance; a cancellation fee applies after that.
- Please confirm at the time of booking regarding the event in case the fireworks display is postponed or canceled.
Reservations & details:
https://www.hyatt.com/hyatt-centric/ja-JP/kmqct-hyatt-centric-kanazawa/dining/roofterrace-bar
About FIVE – Grill & Lounge
Location: 1-5-2 Hirooka, Kanazawa City, Ishikawa Prefecture, 3rd floor of Hyatt Centric Kanazawa
Reservations & Inquiries: TEL 076-256-1559 (reception hours 10:00 AM – 9:30 PM), Email: five.kanazawa@hyatt.com
Online reservations: https://www.tablecheck.com/shops/five-hyatt-centric-kanazawa/reserve
Hours: Dining – Breakfast 6:30 AM – 10:30 AM (last order 10:00 AM), Lunch 11:30 AM – 2:30 PM (last order 2:00 PM), Dinner 5:30 PM – 8:30 PM (last order 8:00 PM); Lounge 11:30 AM – 9:00 PM (last order)
Seating: Dining – 116 seats (100 seats during breakfast), Private Dining Room (1 room, 12 seats), Pavilion (36 seats); Lounge – 72 seats (Counter 15 seats, Lounge 57 seats)
Website: http://fivegrillandlounge.jp
Located on the 3rd floor, FIVE – Grill & Lounge is a versatile all-day dining restaurant well suited for anniversaries and business entertaining, as well as casual meals with friends and small farewell or welcome parties in its private room. An adjoining lounge also offers pre-dinner aperitifs and a cafe time serving afternoon tea and sweets. The name "FIVE" draws on the "five" in Kaga Gosai and Kutani Gosai, the five-color palettes used in Ishikawa's traditional Kaga-yuzen dyeing and Kutani ware, as well as the restaurant's five distinct spaces.
About Roof Terrace Bar
Location: 1-5-2 Hirooka, Kanazawa City, Ishikawa Prefecture, 14th floor of Hyatt Centric Kanazawa
Reservations & Inquiries: TEL 076-256-1559 (reception hours 10:00 AM – 9:30 PM), Email: five.kanazawa@hyatt.com
Hours: 5:00 PM – 11:00 PM (closing; last order 10:30 PM); Fridays and Saturdays closing at 12:00 AM (last order 11:30 PM)
Seating: 39 seats (including 22 terrace seats)
Charge: ¥550 per person (tax included)
Usage restrictions: In accordance with the law, alcohol is served only to guests aged 20 and over. After 10:00 PM, guests under 18 may enter only when accompanied by a parent or guardian.
Website: http://roofterracebar.jp
Located on the top 14th floor with an open-air section, Roof Terrace Bar feels as though it's floating above the city of Kanazawa. Guests can sit alone at the bar counter and take in the panoramic view for a moment away from the everyday, or step out onto the open-air terrace to enjoy a drink while feeling the breeze of Kanazawa. Be sure to try the bar's original cocktails, crafted exclusively for Kanazawa.
About Hyatt Centric Kanazawa
Location: 1-5-2 Hirooka, Kanazawa City, Ishikawa Prefecture
Phone: 076-256-1234
Nearest station: About a 2-minute walk from the Kanazawa Port Exit (West Exit) of JR Kanazawa Station
Floors: 14 stories above ground (floors 1–14)
Total floor area: 17,314.33 m²
Total guest rooms: 253
Dining facilities: All-day dining "FIVE – Grill & Lounge" (3rd floor), Bar "Roof Terrace Bar" (14th floor)
Banquet facilities: 4 function rooms, 1 anteroom (500 m² total), 2nd floor
Other facilities: Fitness gym
Website: http://hyattcentrickanazawa.jp
Opened in 2020 as a full-service hotel just a short walk from Kanazawa Station, Hyatt Centric Kanazawa serves as a new travel hub in a city where history and traditional culture run deep and the whole town feels like a museum, offering guests one-of-a-kind experiences connecting people, moments, and meaning through art, performing arts, architecture, and more.
The 253 guest rooms combine contemporary design with comfort and include 7 suites, among them the art-filled Kanazawa Suite. The 2nd floor houses an event space with large windows, offering an open, versatile setting for everything from parties and meetings to exhibitions.
The 3rd-floor all-day dining restaurant FIVE – Grill & Lounge is known for grilled dishes made with abundant local ingredients, while Roof Terrace Bar on the top floor, with its open-air terrace, offers an escape from the everyday.
With interior design that reflects Kanazawa's traditions throughout and more than 100 artworks on close display, it's a place where people, art, and culture intersect to create new moments of discovery. The hotel continues to evolve, sharing the discoveries and inspiration guests bring with them.
Follow Hyatt Centric Kanazawa on Facebook (@HyattCentricKanazawa), Instagram (@hyattcentrickanazawa), and LINE (@hyattcentricknz).
