Three Best Bridal wedding venues in the Kanto region — ArtGrace Wedding Chateau/Omiya Rikyuu in Saitama, ArtGrace Wedding Coast Tokyo Bay in Shin-Urayasu, and Iseyama Hills in Yokohama — are opening their poolside areas, lush gardens, and banquet halls that are normally off-limits to the public for a limited-time "Summer Family Buffet & Kids Patissier Experience."
The buffet features a wide variety of Japanese and Western dishes, including baked cheese curry doria with summer vegetables, chilled peach soup, and kid-favorites like fried chicken and fries.
Children can also put on a real chef's coat and hat for the "Kids Patissier Experience," making an original "Summer Tropical Mini Parfait" by freely combining their favorite ingredients and toppings.
A festival-style corner with yoyo balloon fishing and other games adds to the fun, and guests are welcome to visit in yukata and take photos at the venue's photo spot for a special summer festival atmosphere the whole family can enjoy.
Menu
Omiya Store
Cold dishes
- Three kinds of mini hors d'oeuvres
- Colorful vegetable garden salad
- Refreshing seafood marinade
- Herb-seasoned domestic chicken breast
- Original taco bar
Hot dishes
- Fried young chicken and french fries made with a house marinade
- Grilled select domestic pork with colorful vegetables
- Mini hamburger steak and sausage with a special BBQ sauce
- Seafood and summer vegetable aquapazza
- Chef's original short pasta with fully ripened tomatoes
- Fruity curry and turmeric rice
Dessert
- Two kinds of sherbet (one per person)
Shin-Urayasu Store
Cold dishes
- Black fried pasta
- Salmon melimero
- Summer garden salad
- Refreshing chilled udon
- Yuzu-scented pickled vegetables
- Chilled peach soup
- Edamame
- Marinated chicken breast with shiso flavor
Hot dishes
- Takoyaki
- Fried chicken
- French fries
- Corn and mozzarella cheese pizza
- Herb-roasted chicken
- Pork shoulder and sausage with a Japanese-style shalliapin sauce
- Baked cheese curry doria with summer vegetables
Dessert
- Two kinds of sherbet (one per person)
Yokohama Store
Cold dishes
- Hawaiian lomi-lomi salmon
- Seasonal vegetable, bacon, and shrimp cobb salad
- Chilled chicken long rice noodle salad
- Chilled shallow-pickled cucumber with tapenade
- Eel chirashi sushi
Hot dishes
- Fried chicken and skin-on potato basket
- Sauteed chicken and summer vegetables with spicy coconut sauce
- Nasi goreng-style pilaf
- Seafood and tomato stew, Mediterranean style
- Slow-cooked pork shoulder roast with seasonal vegetables and BBQ sauce
Kids corner
- Chilled corn soup
- Pasta salad and potato salad
- Yakisoba and takoyaki
- Mini American dogs and frankfurters
Dessert
- Two kinds of sorbet (one per person)
Drinks
- One-drink plan: beer, red or white wine, oolong tea, apple juice, pink grapefruit juice, cola
- Alcohol all-you-can-drink plan: beer, red or white wine, whiskey, cassis, vodka, oolong tea, apple juice, pink grapefruit juice, cola, ginger ale
Menu content may change depending on ingredient availability.
Hours
| Program | Session | Time |
|---|---|---|
| Kids Patissier Experience | 1st | 11:30 AM to 12:00 PM (check-in from 11:15 AM) |
| Kids Patissier Experience | 2nd | 4:00 PM to 4:30 PM (check-in from 3:45 PM) |
| Summer Family Buffet | 1st | 12:30 PM to 2:30 PM (check-in from 12:00 PM) |
| Summer Family Buffet | 2nd | 5:00 PM to 7:00 PM (check-in from 4:30 PM) |
Price
All prices include consumption tax and 15% service charge.
Buffet with Kids Patissier Experience
- Elementary school students (with one drink): ¥6,300
- Preschoolers (with one drink): ¥5,000
Summer Family Buffet 2026
- Adults: from ¥5,500
- Junior high school students (with one drink): ¥4,200
- Elementary school students (with one drink): ¥3,000
- Preschoolers (with one drink): ¥1,700
Kids Patissier Experience (Ages 3 to Early Elementary School)
Parents and children make a "Summer Tropical Mini Parfait" together. Kids put on a chef's coat and hat for the full patissier experience, filling a parfait cup with their favorite ingredients and then freely choosing from the toppings on offer to decorate and complete their own original parfait.
Venue Information
ArtGrace Wedding Chateau/Omiya Rikyuu
| Item | Details |
|---|---|
| Dates | August 15 (Sat) and 16 (Sun), 2026 |
| Address | 1-816-7 Uetakecho, Kita-ku, Saitama City, Saitama 331-0813 |
| Access | 9-minute walk from JR Toro Station |
| Phone | 048-662-5551 |
| Official Website | https://www.bestbridal.co.jp/guestparty/event/artgrace_omiya/summer-family-buffet3/ |
ArtGrace Wedding Coast Tokyo Bay (Shin-Urayasu)
| Item | Details |
|---|---|
| Dates | August 15 (Sat), 16 (Sun), and 30 (Sun), 2026 |
| Address | 5-8-2 Akemi, Urayasu, Chiba 279-0014 |
| Access | 7 minutes by car or bus from Shin-Urayasu Station on the JR Keiyo Line |
| Phone | 047-316-6668 |
| Official Website | https://www.bestbridal.co.jp/guestparty/event/artgrace_shinura/summer-family-buffet/ |
Iseyama Hills (Yokohama)
| Item | Details |
|---|---|
| Dates | August 15 (Sat), 16 (Sun), and 30 (Sun), 2026 |
| Address | 58-3 Miyazaki-cho, Nishi-ku, Yokohama, Kanagawa 220-0031 |
| Access | 7-minute walk from Sakuragicho Station (a shuttle bus also runs every 10 minutes) |
| Phone | 045-260-0082 |
| Official Website | https://www.bestbridal.co.jp/guestparty/event/iseyama-hills/summer-family-buffet2/ |
