8 Best Things to Do in Gifu (Hida-Takayama) in autumn (September to November)

Autumn in Gifu Prefecture is a special season where the beauty of nature and rich culture merge. The autumn leaves turn vibrant colors, and various events and delicious seasonal foods can be enjoyed, attracting many tourists. Here is the information to make the most of your autumn in Gifu Prefecture.

*Please note that the event dates may change. Check the official website of the facilities for the latest schedules.

About Autumn in Gifu Prefecture

Features and Attractions

Autumn in Gifu Prefecture is a beautiful season where rich nature and traditional culture intertwine. The autumn leaves paint the mountains in vivid colors, and historic shrines and temples are enveloped in a vibrant hue. Numerous autumn festivals and events captivate visitors. There are many sights and ways to enjoy autumn in Gifu, so be sure to visit.

Climate and Clothing Tips

Autumn in Gifu Prefecture is a pleasant and comfortable time of year. However, the temperature can vary significantly depending on the region. In the Mino region, the temperature is almost the same as in Tokyo, but in the Hida region, the mornings and evenings can be quite chilly. While September can still be hot, it cools down from October, and in November, temperatures can drop below freezing in the Hida region. In September, light clothing is sufficient, but from October, long-sleeve shirts and cardigans are necessary, and in November, coats or down jackets become essential.

Autumn Foliage Spots

Gifu Prefecture boasts many famous spots for viewing autumn foliage. The leaves start to change color in higher-altitude areas and gradually move down to the lower regions. The following three spots are particularly recommended.

Hie Shrine (Takayama City)

Hie Shrine, located in Takayama City, is a popular autumn foliage spot. During the autumn season, the trees along the approach and within the shrine grounds turn vibrant colors, captivating visitors. The best time to visit is from early to mid-November, where you can enjoy the beautiful autumn leaves while feeling the power of nature.

Onsenji Temple (Gero City)

Onsenji Temple, located in Gero City, is illuminated during the autumn foliage season. The sight of the autumn leaves glowing against the night sky is breathtaking, with the best time to visit being from early to mid-November. Combine your visit with a hot spring bath for a refreshing experience for both body and mind.

Gifu Park (Gifu City)

Gifu Park, located in the center of Gifu City, features autumn foliage with Mount Kinka and Gifu Castle as a backdrop. The best time to visit is from early to late November, and you can enjoy the autumn leaves along with the historical scenery. It’s an ideal place for a stroll or a picnic.

Events and Festivals

Autumn in Gifu Prefecture is a time when many traditional festivals and events are held. The following three events are particularly recommended.

Takayama Autumn Festival (Takayama City)

The “Takayama Autumn Festival” (Hachiman Festival), held annually on October 9th and 10th in Takayama City, is one of Japan’s three most beautiful festivals. Gorgeous floats parade through the town, and you can see performances of mechanical puppets. It is also registered as a UNESCO Intangible Cultural Heritage, allowing you to enjoy traditional festival events.

Mino Washi Akari Art Exhibition (Mino City)

The “Mino Washi Akari Art Exhibition,” held in Mino City from early October to the end of November, features light sculptures made from Mino Washi (Japanese paper). The historic townscape is adorned with beautiful scenes, drawing many visitors.

Autumn Delicacies

Autumn in Gifu Prefecture is a season to enjoy rich flavors. The following three culinary spots are particularly recommended.

Kurikinton (Mino Region)

A famous autumn delicacy in Gifu is “Kurikinton.” Made by steaming and mashing chestnuts and mixing them with sugar, this traditional Japanese sweet is known for its elegant sweetness and chestnut flavor. From early September, you can enjoy Kurikinton and various chestnut sweets.

Fuyu Persimmons (Mizuho City)

“Fuyu Persimmons” are famous for originating in Mizuho City, Gifu Prefecture. Known for their large size and soft flesh, they are loved for their sweetness and juiciness. In autumn, you can savor fresh Fuyu Persimmons.

Komochi Ayu (Throughout Gifu Prefecture)

The Ayu fish, a summer delicacy in Gifu, can be enjoyed until around October. Especially delicious are the “Kochi Ayu,” which are filled with eggs. Be sure to try this autumn delicacy when you visit Gifu.