Cacaotier Gokan in Osaka Opens Reservations on October 14 for a Limited Advent Calendar of 24 Chocolates and Sweets

Published: October 13, 2026 •
Cacaotier Gokan in Osaka Opens Reservations on October 14 for a Limited Advent Calendar of 24 Chocolates and Sweets

Cacaotier Gokan, a chocolatier in Koraibashi, Osaka, that also takes a bean-to-bar approach (a method that handles everything from selecting cacao beans to finishing the chocolate), will begin taking reservations for its limited-quantity Advent calendar, "Cacaotier Advent (Calendrier de l'Avent du Cacaotier)," on Wednesday, October 14, 2026.

Each small box holds one of 24 bonbons au chocolat, petits fours and baked sweets, chosen by the chocolatier for their cacao origins and flavors. Opening one box a day lets you count down the days to Christmas.

24 Pieces With Different Ingredients and Textures

The 24 pieces differ in both flavor and texture. They include "Mariage Rouge," ruby chocolate decorated with three kinds of berries, and "Champagne," centered on champagne made from 100% Chardonnay and paired with a ganache of Ecuadorian cacao beans (in the cacao mass). There is also a chocolate with caramelized nuts.

Chocolates That Express the Character of Each Origin

The assortment includes chocolates that focus on the flavor of cacao itself, such as the "BTB (Bean to Bar)" series made with cacao beans from Ghana and Tobago. Ghana is characterized by "an aroma reminiscent of nuts and a strong cacao presence," while Tobago is characterized by "an aroma reminiscent of herbs and spices."

Main Lineup

  • Rocher Lacté
  • BTB Ghana
  • Grandpa Alberto
  • Piped Cookie (Framboise)
  • Caramel Vanille
  • Nougatine Noisette Chocolat
  • Tablette Café
  • Snowball
  • Praliné Coco
  • Hazelnut Cookie
  • Mariage Rouge
  • Chocolate Pound Cake
  • Florentin
  • Amande Chocolat
  • Champagne
  • BTB Tobago
  • Praliné Pecan
  • Macadamia Rouge
  • Hot Wine
  • Cake Cacao (Origin Peru)
  • Caramel Sand
  • Spice Cookie
  • Nama Chocolate Financier
  • Strawberry Milk

Please Note

  • Chocolate Pound Cake (1.5%), Champagne (2.7%) and Hot Wine (2.8%) contain alcohol.
  • Grandpa Alberto contains honey, so please do not give it to infants under 1 year old.
  • Allergens (among the 29 designated allergen items): walnuts, wheat, eggs, milk, almonds, oranges, soybeans, bananas, macadamia nuts and apples.

Cacaotier Advent

Product Details

  • Name: Cacaotier Advent (Calendrier de l'Avent du Cacaotier)
  • Contents: 24 pieces
  • Quantity: Limited to 200 sets
  • Price: ¥15,000 (tax included)
  • Size: 25 cm wide × 30 cm deep × 5.8 cm high
  • Shelf life: 40 days (store away from high temperature, high humidity and direct sunlight)
  • Reservations open: Wednesday, October 14, 2026
  • Pickup and delivery period: Sunday, November 22 to Tuesday, December 15, 2026
    • For in-store pickup, same-day sales are not available. Pickup is possible from three days after the reservation date at the earliest within the period.
  • Where to buy: Koraibashi Main Store and KITTE Osaka Store. The online shop is scheduled to start sales in mid-November. The Takashimaya Christmas catalog, and a pop-up shop at the Hanshin Umeda Main Store (from October 28), also carry it.

Because only 200 sets are available, sales may end once they sell out. Contents and prices are subject to change without notice.

Store Information

Cacaotier Gokan Koraibashi Main Store

  • Address: 2-6-9 Koraibashi, Chuo-ku, Osaka, 541-0043
  • Phone: 06-6227-8131
  • Hours: 10:00 AM to 7:00 PM (last order 6:00 PM)

Cacaotier Gokan KITTE Osaka Store

  • Address: KITTE Osaka 1F, 3-2-2 Umeda, Kita-ku, Osaka, 530-0001
  • Phone: 06-6225-7543
  • Hours: 11:00 AM to 8:00 PM (last order 7:00 PM)

Online Shop

https://shop.cacaotier-gokan.co.jp/