Tokyo Prince Hotel to Hold Two-Night Dinner Pairing French and Chinese Cuisine
On September 25–26, 2026, Tokyo Prince Hotel's Chinese restaurant 中国料理 満楼日園 will serve a two-night-only dinner course that brings together French cuisine by newly appointed Executive Chef 落合吉紀 and Chinese cuisine by Head Chef Yuji Yamamoto, marking the anniversary of the hotel's September 1964 opening.