The St. Regis Osaka (located at 3-6-12 Honmachi, Chuo-ku, Osaka, General Manager: Luna Bazracharia) will launch its Valentine's promotion starting February 1, 2026.
The theme for 2026 is "Eternal Grace." Through sweets, cuisine, and cocktails, the hotel expresses timeless beauty that transcends eras and trends, stories passed down through generations, and the sophistication and elegance that St. Regis embodies.
Built around three core values - "Timeless," "Legacy," and "Elegance" - this uniquely St. Regis worldview unfolds throughout the promotion. Every dish, every glass, every moment offered on this special Valentine's Day carries deeper meaning as a form of connection to the future. Within these offerings breathe the traditions St. Regis has carefully preserved, recipes and stories passed down through generations, and memories of love quietly handed from person to person. These are reflections of mature love that cannot be captured by glamour alone. The time spent sharing feelings with someone special is elevated into a deeply memorable experience, like writing pages in a story. This Valentine's, with the aesthetic sensibility St. Regis has unchangingly preserved, invites you to moments that weave eternal, unfading sentiments.
The St. Regis Osaka Valentine's Collection 2026
- Period: February 1 (Sun) to February 14 (Sat), 2026
- Hours: 11:00 AM to 6:00 PM (pickup available until 9:00 PM for reservations)
- Location: Brasserie "RÉGINE (Regine)" 1st Floor
- Website: https://www.regine.stregisosaka.com/event/
Diamond Heart Cake
8cm ¥1,800 / 18cm ¥4,800
A striking crimson heart-shaped chocolate cake reminiscent of a jewel's refined form. Its presence reflects passion and love, accompanied by cocoa's deep flavor and rich, melting texture. The lustrous red brilliantly colors special moments, while the lingering aftertaste that quietly spreads with each bite evokes a sense of eternity.
Bonbon Chocolat
4 pieces ¥2,200
An assortment of two types of bonbon chocolates, each carefully crafted by the chef. Rich and flavorful pistachio paired with cassis champagne that offers elegant acidity and sparkling notes - each distinct character harmonizes beautifully with chocolate's deep flavor. The delicate melt releases rich aromas that linger in your mind like a story, quietly elevating special moments.
Heart Sable
4 pieces ¥1,500 / 8 pieces ¥2,850
Heart-shaped sables adorned with gentle pink chocolate. The light texture layers with butter's rich aroma, creating a taste where simplicity and sophistication harmonize. Within its charming appearance dwells the quality unique to St. Regis - sables made for Valentine's to gently carry your sentiments.
Champagne Truffle
7 pieces ¥3,200
Truffle chocolates combining France's Valrhona chocolate, rich in flavor, with champagne. When you take a bite, fruity and juicy deep aromas and flavors spread, creating perfect harmony with refreshing bitter chocolate for a blissful delicacy.
The St. Regis Osaka Valentine's Limited Courses
Italian Restaurant "La Veduta"
Chef Yoshida Michiaki's Valentine's limited creation, the "Rose Ravioli" shaped like a rose flower, is truly an art piece, carefully hand-crafted one by one. For the main dish, an unexpected pairing of duck meat with chocolate sauce awaits. The rich, deep chocolate sauce is finished tableside, deepening the special moment with its rising aroma. For dessert, the rare "Kotoka" strawberry, which reaches peak season in February, is featured. With excellent balance of sweetness and acidity and lustrous, juicy flavor, it gracefully concludes the course.
- Period: February 12 (Thu) to 15 (Sun), 2026
- Hours: Lunch 12:00 PM to 3:00 PM (L.O. 2:00 PM) / Dinner 5:30 PM to 10:00 PM (L.O. 9:00 PM)
- Price: Lunch 4-course ¥8,500 per person / Wine Pairing ¥9,200 per person
Dinner 5-course ¥16,000 per person / Wine Pairing ¥11,500 per person - Website: https://www.laveduta.stregisosaka.com/our-menus
Teppanyaki "Wajo"
Teppanyaki "Wajo" offers a special course exclusively for Valentine's.
From appetizers to desserts and the mignardises that color the course's lingering impression, cacao and chocolate essence are skillfully incorporated and reconstructed with the aesthetic unique to Wajo, where Japanese spirit and French esprit intersect. Rather than leaning toward sweetness, the focus is on using cacao to enhance the umami of ingredients, simultaneously expressing both the power and delicacy of teppanyaki. Fragrance, bitterness, and aftertaste layer upon each other, elevating this special Valentine's day into refined adult time.
- Period: February 13 (Fri) to 14 (Sat), 2026
- Hours: Dinner 5:30 PM to 10:00 PM (L.O. 9:00 PM)
- Price: Souan ¥25,000 per person / Wajo ¥37,500 per person / Kobe Beef Course ¥65,000 per person
- Website: https://www.wajo.stregisosaka.com/our-menus
Brasserie "RÉGINE (Regine)"
Brasserie "RÉGINE" presents a special menu that elevates beauty born from confronting the essence of ingredients. "Sweet Shrimp Tartare Turnip Ravioli Style" highlights sweet shrimp containing melting sweetness, deliberately tightened with salt alone to accentuate its pure umami. Eliminating excessive decoration, the focus is on drawing out the inherent power of the ingredients. Layered atop the sweet shrimp is a veil of thinly prepared turnip. The moment it enters your mouth, the sweet shrimp's rich umami and turnip's freshness unfold simultaneously, leaving a quiet lingering impression. Enjoy this timeless dish that embodies Brasserie "RÉGINE's" aesthetic of continuously focusing on unchanging values.
- Period: February 1 (Sun) to 15 (Sun), 2026
- Hours: Dinner 5:30 PM to 10:00 PM (L.O. 9:00 PM)
- Price: ¥15,000
- Website: https://www.regine.stregisosaka.com/our-menus
St. Regis Bar
The St. Regis Bar presents a special Valentine's limited martini selection centered on the "Martini," the king of cocktails beloved across generations. Featuring the "Violet Martini," cherished as a signature drink embodying the brand's spirit, "Eternal Elegance" representing eternal grace, and the iconic "Legacy Bloody Mary" carrying St. Regis's legacy, each reflects the aesthetic and stories St. Regis has treasured. A sophisticated and dignified cocktail experience that only the St. Regis Bar, which has continued to refine its essence, can express. Enjoy a memorable Valentine's moment with someone special.
- Period: February 12 (Thu) to 15 (Sun), 2026
- Hours: Mon to Thu, Sun & Holidays 5:30 PM to 11:00 PM (L.O. 10:30 PM) / Fri, Sat & Eve of Holidays 5:30 PM to 12:00 AM (L.O. 11:30 PM)
- Price: Valentine's Cocktails ¥3,000 each
- Location: St. Regis Bar, 12th Floor
- Website: https://www.stregisbar.stregisosaka.com/
Reservations and Inquiries
The St. Regis Osaka Restaurant Reservations: 06-6105-5659 (10:00 AM to 7:00 PM)
*All prices include consumption tax.
Official Website: www.stregisosaka.co.jp
Instagram: Instagram.com/stregisosaka
Facebook: facebook.com/stregisosaka
