Osaka Takashimaya's Amour du Chocolat! Valentine Event Features Fresh-Baked Chocolate Sweets You Can Only Try at the Venue

Published: January 13, 2026
Osaka Takashimaya's Amour du Chocolat! Valentine Event Features Fresh-Baked Chocolate Sweets You Can Only Try at the Venue

Osaka Takashimaya will host its Valentine event, "Amour du Chocolat!," starting January 22nd (Thursday). Against the backdrop of rising cocoa prices and increasing demand for "self-reward" treats, the event will strengthen its offering of "fresh-baked, made-to-order chocolate sweets" available exclusively at the venue, creating an atmosphere reminiscent of a bustling food fair. In addition to popular soft-serve ice cream, the lineup includes churros, donuts, and trendy croffles—exciting options for solo visitors, families, and domestic and international tourists alike, encouraging repeat visits. Furthermore, the event features a wide range of Osaka Takashimaya-exclusive products, from Kansai-based domestic brands to internationally beloved brands.

Total stores (throughout the period): 126 stores, including 17 making their debut at Osaka Takashimaya and 18 with live demonstrations

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Fresh-Baked, Made-to-Order Chocolate Sweets at the Venue

Crêpe

Crêpe

A venue-exclusive crêpe combining freeze-dried strawberries and pistachio crunch for a sweet-tart flavor and crunchy texture.

【TABLES LAB】 (Live demonstration)
Strawberry Chocolat (1 serving) ¥1,481
[Osaka Takashimaya Exclusive]
※February 4th (Wed) to 14th (Sat)

Shaved Ice

Shaved Ice

Chocolate milk-based shaved ice topped with Osaka-grown strawberries and heart-shaped cookies for a festive touch.

【GREEN KETTLE】 (Live demonstration)
Choco & Strawberry Valentine Bear Ice (Mini) (1 serving) ¥1,100
[Osaka Takashimaya Exclusive]
※January 21st (Wed) to 27th (Tue)

Fruit

Fruit

Fully ripened strawberries grown in the lush natural environment of Kobe City's Kita Ward, generously coated with chocolate.

First appearance 【Yakumo Farm】 (Live demonstration)
Chocolate-Dipped Strawberry (Large) (1 serving) ¥1,650
[Osaka Takashimaya Exclusive]
※January 28th (Wed) to February 3rd (Tue)

Croissant

Croissant

A croissant topped with chocolate almond cream and chocolate chips. Inside, strawberry jam from 〈Yakumo Farm〉 adds an accent.

【BOULANGERIE BIENVENUE】 (Live demonstration)
Strawberry Chocolate Croissant (1 piece) ¥648
[Osaka Takashimaya Exclusive]
※January 28th (Wed) to February 3rd (Tue)

Churros

Churros

A Valentine's limited-edition box featuring churros with chocolate-infused dough and three special flavors.

First appearance 【Rice Flour Churros Specialty PARA】 (Live demonstration)
Valentine Churros Box (3 pieces) ¥1,301
[Osaka Takashimaya Exclusive]

Croffle

Croffle

The "croffle," a fusion of croissant and waffle, features a crispy-yet-fluffy texture.

First appearance 【WAFLA】 (Live demonstration)
Valentine Croffle (Strawberry White) (1 piece) ¥864 〈Limited to 50 pieces per day〉
[Osaka Takashimaya Exclusive]
※January 21st (Wed) to 27th (Tue)

Gathering of Notable "Kansai Chefs and Shops" Worth Watching

Osaka Minami-Horie Pâtisserie Le Chercher

Osaka Minami-Horie 【Pâtisserie Le Chercher】 (Live demonstration) Chunk Cookie (Salt Yuzu Chocolat) (1 piece) ¥501 [Osaka Takashimaya Exclusive]

Osaka Tezukayama POIRE

Osaka Tezukayama 【POIRE / Poire】 (Live demonstration) Strawberry-Berry Milky and Nutty Soft Serve Ice Cream (Strawberry Milk with Princess Aris Topping) ¥1,133 [Osaka Takashimaya Exclusive]

Nara Saidaiji Gateau de Bois

Nara Saidaiji 【Gateau de Bois】 Rondelle Croquant Fruits Secs (6 pieces) ¥2,376 [Osaka Takashimaya Exclusive]

Osaka Kitahorie Le Pineau

Osaka Kitahorie 【Le Pineau】 (Left) Salted Caramel Donut (Right) Strawberry Donut (1 piece) Each ¥476 ※January 21st (Wed) to February 5th (Thu)

Kobe Motomachi La Pierre Blanche

Kobe Motomachi 【La Pierre Blanche】 Bulk-Sold Truffles (Left) Orange (Right) Nature (per 50g) Each ¥1,500 ※January 21st (Wed) to February 6th (Fri)

Kobe Kitano Ravenue

Kobe Kitano 【Ravenue】 Délicieux (6 pieces) ¥3,456 [Osaka Takashimaya Exclusive] ※February 7th (Sat) to 14th (Sat)

"Chocolates Loved Around the World," Including Prestigious Traditional Brands

France

Jean-Paul Hévin

Themed around dreams and passion for cacao. A collection exclusive to Osaka Takashimaya, including limited-time offerings.

【Jean-Paul Hévin】
Bonbon Chocolat 6 pieces OSAKA ¥3,554
[Osaka Takashimaya Exclusive]

France

Maison Le Roux

The brand's signature caramel, thinly stretched and coated with chocolate.

【Maison Le Roux】
Caramel Bar 5-piece Set A ¥4,806

Belgium

Pierre Marcolini

A selection featuring the "Grand Cru Series," made with premium cacao, and the "Praline Series," known for its smooth texture.

【Pierre Marcolini】
Selection 9 pieces ¥4,320
[Osaka Takashimaya Exclusive]

Italy

FLOR GELATO ITALIANO OSAKA

Adorable classic cookie gelato and sweet-tart adult raspberry gelato.

【FLOR GELATO ITALIANO OSAKA】 (Live demonstration)
(Left) Pari Pari Love Cookie
※January 21st (Wed) to February 3rd (Tue)
(Right) Dolce Amore
※February 4th (Wed) to 14th (Sat)
(1 serving) Each ¥651
[Osaka Takashimaya Exclusive]

Spain

Cacao Sampaka

Specialty cacao soft-serve ice cream topped with a mini bear in your choice of favorite color.

【Cacao Sampaka】 (Live demonstration)
Soft Serve Ice Cream Gelats Diagonal (with Selectable Mini Bear) (1 serving) ¥825

"Chocolate to Savor the Allure of Cacao" with a Focus on Quality Ingredients

Oran Oran Cacao

Chocolate and more made from cacao beans sourced by social entrepreneur Yuki Onishi, who travels the world working with coffee and cacao. Enjoy the nutty flavor of brown rice.

【Oran Oran Cacao】
Tablet Chocolat Aichi Prefecture Matcha-Infused Genmaicha (1 bar) ¥1,200

Binon Cacao

A brand where Japanese owner Ayako Endo handles everything from cacao cultivation. Introducing "PéTI," cacao-wrapped cashew nuts—a local product—and "Sticks" available in 10 flavors.

【Binon Cacao】
(Left) PéTI Dark Choco & Roasted Cashew Nuts (100g) ¥1,291
(Right) Stick Chocolate Gift Set (5 sticks) ¥2,001

meets chocolate INNOCENTURE

Sweet-salty combinations and pairings perfect as bar snacks. A kind-hearted bean-to-bar chocolate born from employment support.

First appearance 【meets chocolate INNOCENTURE】
& (Yellow) (50g) ¥1,836 and more

CHOCO FOREST

A family-run chocolate shop by a Croatian artisan. Exceptional chocolates that highlight the character of ingredients and protect farmers and cacao culture through fair sourcing.

First appearance 【CHOCO FOREST】
(Left) Venezuela 65% (40g) ¥1,404
(Center) Belize 70% (40g) ¥1,296
(Right) Pistachio White (40g) ¥1,458

Fermented Cacao Beans and Chocolate Specialty Store (Cacao Mono)

A fermented cacao latte made with oat milk, offered by "Cacao Mono"—a shop in Kobe's Higashiyama Shopping Street where chocolate lovers gather.

【Fermented Cacao Beans and Chocolate Specialty Store〔Cacao Mono〕】 (Live demonstration)
Fermented Cacao Latte (Hot) (1 cup) ¥880
[Osaka Takashimaya Exclusive]


Special Chocolate Sweets Discovered on the B1F Food Floor!

Tante Annie

First appearance 【Tante Annie】

■ February 4th (Wed) to 17th (Tue) ■ B1F Confectionery Department Special Corner

Cookies reminiscent of the good old days of the Netherlands. Crispy, melt-in-your-mouth texture with the beautiful saltiness of cheese.

Cheese Cookies (10 pieces) ¥1,080

Chihiro Confectionery Shop

【Chihiro Confectionery Shop】

■ February 4th (Wed) to 17th (Tue) ■ B1F POP UP STATION [BF2]

A financier specialty shop in Osaka that emphasizes ingredients and baking precision. Introducing the new "Petal Chocolat," half-coated with chocolate.

Petal Chocolat Assort (6 pieces) ¥1,961

COMME PARIS

【COMME PARIS】

■ February 4th (Wed) to 14th (Sat) ■ B1F Japanese and Western Confectionery Weekly

A small baked goods specialty shop in Tokyo's Denenchofu. Fondant chocolates with a three-layer structure of ganache, batter, and sablé, topped with garnish ingredients.

Trois Fondants (6 pieces) ¥2,891


Takashimaya's Sustainable Action: "TSUNAGU ACTION"

Osaka Culinary and Pastry School

【Murakawa Gakuen Osaka Culinary and Pastry School】

■ February 11th (Wed/Holiday) to 14th (Sat) ■ B1F Subway Entrance Special Sales Area

Students from "Osaka Culinary and Pastry School"—the only culinary and pastry school in the Izumi region—have created unique chocolates generously using attractive local products from Izumi.

Izumi Chocolate (12 pieces) ¥3,901

※Photos are for illustrative purposes only. ※Quantities are limited, so please understand if sold out.
※Food photos are examples of preparation and presentation.
※Please ask store staff about allergens contained in products.
※Prices are displayed as total amounts including consumption tax. ※Tax rates may change depending on how the product is used.