Aburi TORA, a global sushi restaurant with locations across the world, is opening its 4th store in Japan at the new Komazawa Park Quarter commercial facility on November 11th (Tuesday).
About Aburi TORA - Ice-Aged and Aburi Sushi
Aburi TORA operates under the concept of offering "high-end quality sushi at reasonable prices" and features its world-first ice-aging technology "Cold Tech" for ice-aged sushi ingredients. The restaurant serves ice-aged edomae sushi alongside the Aburi Salmon Oshizushi (pressed sushi) that sold over 1 million servings in 14 years at a single location in Canada, creating a social phenomenon. The menu also includes innovative "Aburi Sushi" enjoyed with sauces, traditional Japanese aburi-style sushi, and refreshing "Salt and Lemon Sushi."
Creating a Sustainable Future for the Food and Fisheries Industries
The restaurant industry faces various challenges including labor shortages, rising raw material costs, and logistics disruptions. The fisheries industry has similarly seen its workforce decline from approximately 240,000 to 130,000 over the past 20 years (Source: Fisheries Agency "Understanding Fisheries Through Numbers").
Aburi Tora Japan has developed the "All Solution" business platform using advanced technologies such as AI and DX to address these issues. This integrated solution resolves structural challenges in the restaurant industry including management, procurement, and human resources without relying on individual expertise. The system is based on successful models proven at their own restaurants and will be expanded as an open innovation platform to create new value for the restaurant industry and primary industries.
Store Information
Store Name: Aburi TORA -Ice-Aged and Aburi Sushi- Komazawa Store
Address: Komazawa Park Quarter 4F, 3-18-7 Kamiuma, Setagaya-ku, Tokyo
Operating Hours: 11:00 AM to 9:30 PM (Last entry 8:30 PM / Last order 9:00 PM)
Phone Number: 03-5787-5367
Seating Capacity: 91 seats
Store Information: https://www.aburitorajapan.com/location
