Aman Tokyo (located in Otemachi, Tokyo) will offer a limited-edition White Day collection at La Pâtisserie by Aman Tokyo from February 16 (Monday) to March 14 (Saturday), 2026. The centerpiece is the elegant "White Day High Heel Chocolate 2026," presented in a specially designed box. Additionally, the "Aman Tokyo Original White Day Chocolate 2026" and the seasonal favorite "Terrine Chocolat" will be available during this period.
White Day High Heel Chocolate 2026
The "White Day High Heel Chocolate 2026" features a ganache made with seasonal Japanese navel oranges and caramel. The chocolate offers a harmonious blend of vibrant aroma, balanced acidity and sweetness, and the rich umami of the fruit, creating a luxurious flavor that slowly unfolds in the mouth. This year marks the return of the charming high heel shape.
These chocolates, decorated simply to highlight the beautiful silhouette of the high heels, are exclusive to the White Day season. The elegant high heel chocolates, presented in a sophisticated box, make the perfect gift for someone special.
White Day High Heel Chocolate 2026
- Period: February 16 (Monday) to March 14 (Saturday), 2026
- Price: ¥4,860 (tax included)
- Sales Location: La Pâtisserie by Aman Tokyo (OOTEMORI B2F / Monday - Friday 7 AM – 8 PM, Saturday & National Holidays 10 AM - 7 PM, Closed Sundays)
- Inquiries: Aman Tokyo Restaurant Reservations 03-5224-3339 (10 AM - 7 PM)
Aman Tokyo Original White Day Chocolate 2026
Following the success during Valentine's Day, the chocolate box featuring five distinct flavors continues as the "Aman Tokyo Original White Day Chocolate 2026." This assortment includes three types of ganache and two types of praline, all crafted with carefully selected cacao for each flavor.
The "Marunouchi Honey Milk Ganache" features honey harvested from the Marunouchi Honey Project*, creating a gently sweet chocolate. "Vanilla Cognac" is a ganache with rich cognac and the luxurious aroma of rare Tahitian vanilla. The collection also includes the signature "Aman Logo Chocolate," blended with Ecuadorian chocolate and Madagascar chocolate that showcases notes of raspberry and banana, along with pralines made from Italian Piedmont hazelnuts and large organic walnuts from Nagano Prefecture.
A 20-piece box set combining the White Day chocolates with the year-round "Truffle Chocolate 10-piece set" is also available exclusively at La Pâtisserie by Aman Tokyo.
*About the Marunouchi Honey Project
This is a local community initiative in the Otemachi, Marunouchi, and Yurakucho areas where Aman Tokyo is located, with Aman Tokyo staff participating. Within a radius of approximately 4 kilometers of the Western honey bee's foraging range, there are abundant nectar sources such as the outer gardens and Hibiya Park, making it possible to produce high-quality honey in an urban setting. The initiative aims to create an environmentally sustainable city coexisting with the rich nature of the area.
Aman Tokyo Original White Day Chocolate 2026
- Period: February 16 (Monday) to March 14 (Saturday), 2026
- Prices (tax included): 2-piece ¥2,808, 5-piece ¥5,400, 10-piece ¥9,720, 20-piece ¥19,440 (2-piece includes Vanilla Cognac and Aman logo milk ganache / 20-piece available in-store only)
- Sales Location: La Pâtisserie by Aman Tokyo (OOTEMORI B2F / Monday - Friday 7 AM – 8 PM, Saturday & National Holidays 10 AM - 7 PM, Closed Sundays), Aman Tokyo Online Shop
- Inquiries: Aman Tokyo Restaurant Reservations 03-5224-3339 (10 AM - 7 PM)
Terrine Chocolat
The beloved seasonal classic chocolate cake "Terrine Chocolat" returns this year. Made with a proprietary blend of Indonesian chocolate, organic eggs, cane sugar, and butter in a simple recipe, the ingredients are carefully mixed and steamed before being dusted with pure cocoa powder. This special creation offers a smooth texture and a rich, moist chocolate flavor that delivers deep satisfaction.
Terrine Chocolat
- Price: ¥4,428 (tax included)
- Period: On sale now through March 14 (Saturday), 2026
- Sales Location: La Pâtisserie by Aman Tokyo (OOTEMORI B2F / Monday - Friday 7 AM – 8 PM, Saturday & National Holidays 10 AM - 7 PM, Closed Sundays), Aman Tokyo Online Shop
- Inquiries: Aman Tokyo Restaurant Reservations 03-5224-3339 (10 AM - 7 PM)
*When purchased through the online shop, this product will be delivered frozen via cool delivery, with the cocoa powder already settled into the cake.
*Please thaw in the refrigerator for approximately 12 hours and consume on the same day after thawing.
