Grand Hyatt Tokyo in Roppongi, Minato-ku, Tokyo will offer a special "Sweet Treats for Easter 2026" collection featuring Easter Bunny and Easter egg motifs from March 20 (Friday) to April 5 (Sunday), 2026, at Fiorentina Pastry Boutique.
The Easter sweets collection includes five types of sweets and an Easter Bunny-themed anpan (sweet bean bun). New arrivals this year include the "Easter Egg Chocolate" featuring an Easter Bunny riding in a hot air balloon and an Easter egg decorated with a horse motif inspired by 2026's zodiac sign. These intricately crafted chocolates resemble works of art and make delightful gifts or decorative pieces.
The "Easter Chocolate Ensemble," which stacks various Easter-themed chocolate motifs including eggs and roosters, has been refreshed with a new horse-themed Easter egg joining the collection. Additionally, the popular "Easter Sweets Assortment" returns, featuring colorful Easter eggs made from chocolate packed in a playful egg carton. Pastel-colored macarons adorned with chick and egg motifs, charming icing cookies, and an Easter Bunny anpan complete the lineup with their spring-like colors and flavors, making them perfect seasonal gifts or presents for children.
Fiorentina Pastry Boutique (1st Floor Pastry Boutique)
Available Period: March 20 (Friday) to April 5 (Sunday), 2026
Hours: 9:00 AM to 8:00 PM (Cake sales start from 10:00 AM)
Official Website: https://www.tokyo.grand.hyatt.co.jp/restaurants/recommended/fiorentina-pastry/easter-sweets
Easter Egg Chocolate (Bunny/Horse) ¥4,200 each ★New
This impressive chocolate piece beautifully decorates Easter tables. Two varieties are available: an adorable bunny riding in a hot air balloon and an intricately crafted chocolate inspired by the zodiac sign of the horse, symbolizing success and progress. Made with milk chocolate and white chocolate for a gentle flavor, every part can be enjoyed down to the base.
Easter Chocolate Ensemble ¥3,800 ★Renewed
The "Easter Chocolate Ensemble" stacks chocolate pieces shaped like eggs and roosters, representing Easter. Egg-shaped chocolates made with gentle-flavored white chocolate and milk chocolate are filled with amandine and rice crispy. This year, a horse-themed Easter egg joins the collection, showcasing the pastry chef's playful creativity.
Easter Sweets Assortment 2 pieces ¥1,600 / 4 pieces ¥3,200
Roosters, chicks, and colorfully painted Easter eggs made with milk chocolate and white chocolate are packaged in a playful egg carton. Each chocolate contains amandine or rice puff filling.
Easter Macaron Assortment 3 pieces ¥2,200 / 6 pieces ¥4,400 ★Renewed
Pastel-colored macarons featuring hand-applied designs of Easter bunnies, chicks, and other Easter symbols. Flavors include strawberry, pistachio, and chocolate ganache. These eye-catching macarons with their gentle colors and adorable motifs are perfect for small gifts during the Easter season.
Easter Icing Cookies 4-piece set ¥2,000 ★Renewed
These icing cookies, handcrafted by pastry chefs from baking to decoration, are popular as gifts and presents for children. This season features charming designs including the back view of an Easter Bunny, chicks peeking out of eggs, and Easter eggs.
Easter Bunny Anpan ¥350
The Easter Bunny-themed anpan returns this year. This gently sweet bun features homemade ogura bean paste wrapped in milk roll dough with a subtle milk flavor, baked into an adorable round shape.
Store Information: Fiorentina Pastry Boutique
Phone: 03-4333-8713 (Direct)
Address: Grand Hyatt Tokyo 1F Lobby Floor, 6-10-3 Roppongi, Minato-ku, Tokyo 106-0032
Note: Please check the official website for the latest operating hours and details. Menu items, ingredients, and prices are subject to change. Images are for illustration purposes and may differ from actual products.
