JR East Cross Station Development Company, which operates the ekinaka shopping and dining facilities "GranSta Tokyo" and "GranSta Marunouchi" at JR Tokyo Station, will hold its first-ever "Chilled Fruits" fair from July 21 (Tuesday) to September 7 (Monday).
Following on from last fiscal year's popular fruit fairs — the summer "Manatsu no Furutsu" (height-of-summer fruits) fair and the winter "Anko to Furutsu" (red bean and fruits) fair — this long-awaited new installment in the series has finally arrived. This time, the focus is on juicy, indulgent summer fruits such as peach, mango, and berries, brought together in a full lineup of 22 items, including 18 GranSta-exclusive products, spanning chilled glass desserts, jellies, bakery items, and drinks. Notable new arrivals include the "Chilled Berry Mont Blanc Parfait," where an elegant chestnut flavor harmonizes with berries; the "Passion Fruit and Mango Sandwich" from a fruit sandwich specialty shop run directly by a greengrocer; and the "Reward Crushed Fruit Tea," a dessert-like "drinkable drink" made generously with six kinds of fruit. Cool down from the inside with chilled fruit and recharge — why not enjoy a delicious way to beat the heat at Tokyo Station?
Topic 1: Indulgent Sweets Packed With Fruit
NEW — GranSta Exclusive
Chilled Berry Mont Blanc Parfait — ¥1,296 (takeout), ¥1,320 (eat-in)
/ BURDIGALA TOKYO (GranSta Tokyo / Inside ticket gates, B1F Silver Bell Area)
A new reward-worthy parfait bringing together Mont Blanc, jelly, and Danish pastry in one indulgent treat. Layered from the bottom up with crème chantilly, elderflower jelly, and torn pieces of Danish, then finished with a generous swirl of Mont Blanc cream on top. The tart sweetness of the mixed berries scattered throughout harmonizes with the elegant chestnut flavor, offering a taste that keeps evolving with every bite.
NEW — GranSta Exclusive
Peach Verrine — Pêche Trois — ¥891 each
/ Colombin (GranSta Tokyo / Inside ticket gates, B1F Silver Bell Area)
A satisfying glass dessert whose flavor changes with every spoonful. A sponge base is layered with a refreshing jelly and a tart-sweet blood peach mousse, then topped with soft, juicy white peach and firm, richly sweet yellow peach. It also makes a perfect self-care treat after a hard day.
NEW — GranSta Exclusive
White Peach Pie — ¥1,944 each
/ Yu-Paime (GranSta Tokyo / Inside ticket gates, B1F Square Zero Area)
A roughly 15 cm square pie decorated with an elegantly sweet peach compote. Inside the flaky pastry is a layer of sponge cake and refreshing fromage cream, finished with a wobbly crushed jelly topping. The contrast with the juicy peach is exquisite, making it a great choice to share among 3–4 people or to give as a gift.
NEW — GranSta Exclusive
White Bean and Cream Cheese Tropical Fruit Sand — ¥598 each
/ an and an (GranSta Tokyo / Inside ticket gates, B1F Silver Bell Area)
A scone made crisp and fragrant with whole wheat flour and natural sea salt, sandwiching a special white bean paste. The paste is blended with lemon juice, orange peel, and cream cheese for a perfectly tart-sweet, clean finish. Dried mango and pineapple are added too, making this a scone sandwich perfectly suited to summer. Limited to 30 per day.
NEW — GranSta Exclusive
Wa no Mi White Peach Jelly — ¥480 each
/ Kouro-an (GranSta Tokyo / Inside ticket gates, B1F Silver Bell Area)
A jelly with a melt-in-the-mouth texture that feels like eating the peach itself. Large-cut white peach is piled generously on top of a smooth jelly made with peach juice. One bite fills the mouth with the peach's rich aroma and sweetness. Chilled thoroughly in the refrigerator, it cools the body from within, and its juiciness soothes summer thirst.
NEW — GranSta Exclusive
Peach Jelly — ¥388 each
/ Ginza Kanra (GranSta Tokyo / Inside ticket gates, B1F Silver Bell Area)
A blissful jelly that lets you savor the flesh and juice of premium domestic white peach to the fullest. Carefully selected domestic white peach, known for its juiciness, soft texture, and elegant sweetness, is used throughout. A smooth jelly made with peach juice, offering a clean sweetness, is topped with generous chunks of peach flesh, delivering the peach's rich, juicy flavor in every bite.
GranSta Exclusive
Mr. CHEESECAKE Petit Classic with Mango — ¥945 each
/ Mr. CHEESECAKE (GranSta Tokyo / Inside ticket gates, B1F Silver Bell Area)
This summer flavor, a big hit last year, returns for a limited time. The signature "Classic" flavor, fragrant with vanilla and tonka bean, is generously topped with juicy mango flesh and a refreshing mango jelly made with lime zest and juice. The balance of acidity and sweetness is exquisite. Sales end once stock runs out.
GranSta Exclusive
Mango Coconut — ¥500 each
/ SOBAP (GranSta Tokyo / Inside ticket gates, 1F Atrium Area)
A mini buckwheat crepe filled with generous chunks of fragrant apple mango and rich custard cream, then lavishly topped with a coconut whipped cream called "Coconut Chantilly." Its gentle sweetness brings out the mango's rich flavor. Available through August 31 (Monday).
NEW (applies only to the Mango, Passion Fruit and Yuzu flavor)
Gelato Bar — Lychee, Rose and Raspberry / Mango, Passion Fruit and Yuzu — ¥700 each
/ shodai bio nature (GranSta Tokyo / Inside ticket gates, B1F Silver Bell Area)
Gelato bars made with grain milk, real kudzu starch, and a variety of fruits, containing no animal-derived ingredients. Thanks to the kudzu starch, they resist melting and have an appealingly chewy texture. Two flavors are available: one combining the aroma of rose with the refreshing taste of lychee and the tart sweetness of raspberry (right), and a clean sherbet made with tropical fruit accented with yuzu peel (left).
NEW
Freshly Baked Tart, Peach and Cheese — ¥351 each
/ BAKE CHEESE TART (GranSta Marunouchi / Outside ticket gates, B1F Marunouchi Underground North Exit)
A tart made with a yogurt cheese mousse containing peach juice, topped with peach flesh. Fresh out of the oven, the tart crust is crisp and the mousse is fluffy and soft. Chilled in the refrigerator, it takes on a rich, dense texture, and if frozen, the peach and cheese flavors stand out even more, making it enjoyable as a gelato-like frozen cheese tart.
Peach Panier — ¥638 each
/ Fruits Peaks (GranSta Tokyo / Inside ticket gates, 1F Keiyo Street Area)
A dessert from a fruit specialty shop with over 100 years of history, generously using carefully selected peaches. Chunks of peach are sealed inside a cool, smooth jelly. The peach's juiciness and rich aroma spread with every bite — a blissful, seasonal flavor. It's a perfect small indulgence for yourself after a hard day, or a lovely gift for someone special. Available through August 31 (Monday).
PINEAPPLE COCONUT — ¥2,880 per box (3 pineapple coconut, 3 raisin)
/ (NO) RAISIN SANDWICH (GranSta Tokyo / Inside ticket gates, 1F Atrium Area)
A gift box combining the classic "Raisin Sandwich" with the seasonal "Pineapple Coconut Sandwich." The seasonal sandwich pairs juicy pineapple fragrant with lime and rum, along with passion fruit cream, between salty, fragrant coconut sablé cookies. With its tart-sweet, refreshing aftertaste, it's the kind of treat you can't help reaching for again. Limited quantity each day.
Topic 2: Great for Snacks or Meals! Bread Collaborations With An and Fruit
NEW — GranSta Exclusive
Pink Grapefruit Danish — ¥584 (takeout), ¥594 (eat-in)
/ THE STANDARD BAKERS TOKYO (GranSta Tokyo / Inside ticket gates, 1F Central Passage Area)
A light, fragrant Danish baked with Hokkaido-grown wheat, topped with three segments of pink grapefruit with just the right tart sweetness, plus a cream cheese-infused whipped cream that pairs beautifully with citrus. Chilled, the fruit's freshness and the cream's smooth richness stand out even more.
NEW — GranSta Exclusive
Peach Cheese Tart — ¥389 (takeout), ¥396 (eat-in)
/ Curly's Croissant TOKYO BAKE STAND (GranSta Tokyo / Inside ticket gates, B1F Square Zero Area)
A tart made from a flaky croissant dough fragrant with Hokkaido-grown wheat and fermented butter, piped with rich cheese cream and baked. It's finished with gently sweet whipped cream and fresh peach. It tastes even better chilled, and the pink pepper garnish adds a lovely accent.
NEW — GranSta Exclusive
Passion Fruit and Mango Sandwich — ¥1,200 per pack (2 pieces)
/ Be! FRUITS SANDWICH (GranSta Tokyo / Inside ticket gates, 1F Central Passage Area)
A summery dessert sandwich from a fruit sandwich specialty shop directly run by a greengrocer, made with summer fruits. Large-cut fresh mango and orange are combined with a jiggly passion fruit jelly for a satisfying bite. The inside of the bread is brushed with fresh passion fruit juice, bringing out the fruity flavor.
NEW — GranSta Exclusive
Grapefruit Whipped Cream with Jam — ¥864 per pack
/ Sandwich House Märchen GranSta Marunouchi (GranSta Marunouchi / Outside ticket gates, B1F Marunouchi Underground South Exit)
Juicy grapefruit flesh is generously sandwiched between finely baked sandwich bread. A moderately tart jam is added, and whipped cream made in-house gently brings out the grapefruit's tartness for a refreshing flavor. It can be enjoyed like a sweet, and also makes a great refreshing dessert after a meal.
NEW — GranSta Exclusive
Whole Mango Cream Bread — ¥421 each
/ DEAN & DELUCA (GranSta Tokyo / Inside ticket gates, B1F Silver Bell Area)
A carefully crafted bread shaped to resemble an apple mango, with a mango chocolate coating and raspberry powder used to express the red blush of the peel. Inside is a rich mango cream. Chilling it enhances the fruit flavor even further, offering a slightly different but equally delicious experience. Limited to 30 per day.
NEW — GranSta Exclusive
Peach Doughnut — ¥550 each
/ and TOKYO (GranSta Marunouchi / Outside ticket gates, B1F Marunouchi Underground Central Exit)
A handmade doughnut specialty shop that makes its dough, fries the doughnuts, and fills them with cream all in-house. This summer's limited item is a fluffy fried doughnut filled generously with a special whipped cream blended with peach juice and diced peach flesh. The juicy, lightly sweet peach cream makes it hard to stop at just one.
Topic 3: Refreshing Dessert Drinks Packed With Fruit Juice
NEW — GranSta Exclusive
Reward Crushed Fruit Tea — without vanilla ice cream ¥810, with vanilla ice cream ¥1,026 (takeout); without vanilla ice cream ¥825, with vanilla ice cream ¥1,045 (eat-in)
/ CITYSHOP (GranSta Tokyo / Inside ticket gates, 1F North Passage Area)
A "drinkable dessert" starring six kinds of fruit including mango, pineapple, and orange. Crushing the fruit as you enjoy it lets the fruit's flavor blend with the crisp iced tea, giving a taste that changes with every sip. A float version topped with vanilla ice cream is also available for an extra-indulgent treat.
NEW — GranSta Exclusive
Chilled Strawberry and Berry Cream Soda — ¥930 (eat-in only)
/ DEPOT (GranSta Tokyo / Outside ticket gates, B1F Square Zero Area)
A strawberry version of the shop's signature "Nostalgic Cream Soda" arrives for a limited time. It's topped with several kinds of frozen berries, including raspberry, blueberry, and blackberry, for a chilled, tart-sweet, refreshing flavor. As you drink, the vanilla ice cream melts in, and by the end you can enjoy a change in flavor reminiscent of strawberry milk.
GranSta Exclusive
Peach Squash — ¥2,500 (eat-in only)
/ WK2 (GranSta Marunouchi / Outside ticket gates, B1F Marunouchi Underground Central Exit)
A striking drink topped with a whole peach. In addition to the melt-in-the-mouth sweetness of fresh peach, the squash is filled generously with a sorbet made from frozen ripe peach, offering a refreshingly icy texture too. It's a hugely popular item that helps you forget the summer heat, available only during this season each year. Limited quantity; ends once sold out.
GranSta Exclusive (alcoholic beverage)
Mango-Packed Dessert Cocktail — ¥880 (eat-in only)
/ Japanese Malt Whisky SAKURA (GranSta Tokyo / Inside ticket gates, B1F Square Zero Area)
A refreshingly sweet cocktail made by mixing mango gin from "SiCX Kyoto Distillery" with soda and mango juice. It's packed with frozen mango, so it can be enjoyed almost like a dessert. Drinking it while the vanilla ice cream topping melts in brings a change toward a mellow, yogurt-like flavor — a truly special drink. Note: Drinking alcohol is illegal in Japan for those under 20.
All prices are tax-inclusive. Information is accurate as of the time of the press release and is subject to change. Images are for illustrative purposes only.
