Daiichikosho Co., Ltd. will open Jibundoki Tamachi Mita-guchi Ekimae, an all-private room establishment where guests can relax in a refined Japanese-modern atmosphere, on November 27, 2025, in Minato Ward, Tokyo.
Located in this vibrant area where diverse people come and go, the restaurant offers creative cuisine combining Japanese ingredients with Western elements, alongside over 110 types of beverages centered on carefully selected sake from across Japan, chosen to complement the food and match customer preferences.
The company will continue to develop attractive stores and services tailored to customer needs and location characteristics, pursuing customer satisfaction to increase patronage.
Jibundoki Tamachi Mita-guchi Ekimae Store Details
Opening Date: Thursday, November 27, 2025
Address: 4F Shobunkan Kyodo Building, 5-31-24 Shiba, Minato-ku, Tokyo
Phone: 03-6809-3812
Access:
- 3-minute walk from JR Tamachi Station Mita-guchi (West Exit)
- 3-minute walk from Toei Subway Mita Line/Asakusa Line Exit A3
Parking: None
Business Hours:
- Weekdays: 5:00 PM to 11:30 PM
- Saturdays, Sundays, and Holidays: 4:00 PM to 11:30 PM
Regular Holiday: None
Floor Area: 262.43 square meters
Seating Capacity: 114 seats (maximum 30 for banquets)
Menu: 73 food items / 114 drink items
Average Customer Price: 4,200 yen
Smoking Booth: Available
Store URL: https://jibundoki.dkdining.com/tamachi/
Operating Company: Daiichikosho Co., Ltd.
Recommended Menu
*All prices include tax
Assorted Tempura Platter - 8 Varieties: 2,299 yen
Crab and Salmon Roe Clay Pot Rice (1 serving): 1,529 yen (photo shows 2 servings)
Obanzai (Kyoto-style Side Dishes): 429 yen each
Homemade Silken Thick Fried Tofu: 759 yen
Duck Roast with Eggplant Dengaku: 1,419 yen
Morihan Uji Matcha White Bean Pudding: 649 yen
Sake: from 605 yen
About Jibundoki
Jibundoki offers creative Japanese-Western fusion cuisine, tempura, and clay pot rice, accompanied by an extensive drink menu centered on sake.
The name derives from the Kyoto dialect "jibundoki" (時分時), meaning "the time appropriate for something" or "the set time for daily meals." Guests can enjoy a relaxing experience in a private space featuring soft lighting and natural wood, creating a warm atmosphere.
The first location opened in Yokohama, Kanagawa Prefecture in September 2018, and with this opening on November 27, there will be 24 locations total.
