This autumn, as the night sky clears and the moon shines brightly, Okayama International Hotel (located in Naka-ku, Okayama City; General Manager: Azuma Toyota) is offering a range of programs for savoring the season's harvest, gently caring for the body, and unwinding at a relaxed pace. The entrance lobby features a moon-themed art display for the autumn season, seasonal menus that bring out the colors and flavors of the harvest, and hotel stay plans designed for the long autumn nights, all set against the hotel's distinctive location.
Moon-Viewing Art: Cherishing Autumn Beneath a Softly Lit Moon
Since ancient times, the moon has captivated people and served as a subject in art and culture across eras and cultures. In antiquity it was worshipped as a deity, and by the Heian period, moon viewing had become an established part of aristocratic culture, with poets and painters both in Japan and abroad giving form to their feelings through the moon. In the entrance lobby, illuminated by a soothing glow, works from the "希莉光あかり" light series by 倉敷光作所 are displayed together with the fantastically designed "備前焼陶あかり" ceramic lanterns from きび美ミュージアム, each uniquely made, set in a space inspired by a field of pampas grass.
Entrance Lobby Decoration
Period: September 2 (Wed) to November 15 (Sun)
希莉光あかり／倉敷光作所
備前焼陶あかり／きび美ミュージアム
Seasonal Dishes and Moon-Viewing Menus to Savor the Flavors of Autumn
A range of dishes showcasing autumn's colorful ingredients is available for a limited time, along with moon-themed menu items such as a café drink built on almond milk with fragrant roasted soybean flour (kinako) and a rich, sweet-and-salty mitarashi soy sauce flavor, plus a course dessert. These pair well with a hotel stay meant for savoring the long autumn evenings.
Restaurant & Cafe The Garden Terrace
Almond Milk Mitarashi Frappé: Tsukimi-biyori (Perfect Moon-Viewing Weather)
September 1 (Tue) to 30 (Wed), limited time, ¥1,500
Main Dining Arc-en-Ciel
Dinner course dessert: Fully Ripe Autumn Tomato Sorbet, Okayama Grape and Lemon Jelly Fromage Blanc
September 5 (Sat) to November 29 (Sun), reservation required
Restaurant & Cafe The Garden Terrace
Choice of Lunch Course "Cattleya," ¥4,300
September 2 (Wed) to November 30 (Mon)
Main Dining Arc-en-Ciel
Dinner Course "Étoile," ¥11,000
September 5 (Sat) to November 29 (Sun), reservation required
Prices include consumption tax and service charge.
Reservations and Inquiries: TEL 086-230-0228 (Restaurant reservations, 10:00 AM to 7:00 PM)
A Special Hotel Stay: Autumn Nights in the Suite Rooms
Among the hotel's 18 room types designed for a variety of occasions, the suite rooms stand out as especially special. Guests can experience refined, memorable moments this autumn with dedicated suite-stay plans.
Okayama Prefecture Residents Only: "Royal Suite Room Luxury Plan"
The Royal Suite Room, which has hosted members of the Imperial Family and other VIP guests, is the hotel's top-tier room at 138 square meters. This special plan, available only to residents of Okayama Prefecture, includes access to a panoramic-view open-air bath, along with a breakfast buffet featuring popular local dishes. It's also a good choice for anniversaries, proposals, and other special occasions.
Period: September 1 (Tue) to November 30 (Mon), 2026 (excluding certain dates)
Price: ¥70,000 and up per room for two guests (includes consumption tax, service charge, and breakfast)
The room accommodates up to 2 guests.
Dinner can be arranged separately upon request (advance reservation recommended).
"ReFa Suite Room Plan" Featuring 8 Popular Items
This suite room plan comes equipped with 8 items from the popular beauty brand ReFa. The suite, which has a spacious living room, measures 91 square meters. The shower room is fitted with a Fine Bubble U showerhead, and the bathroom is stocked with ReFa Beautech shampoo, treatment, and body wash. Guests can also enjoy the full ReFa lineup with the Beautech Dryer Pro, Straight Iron Pro, Curl Iron Pro, and Beautech Hair Oil.
Period: September 1 (Tue) to November 30 (Mon), 2026 (excluding certain dates)
Price: ¥72,000 and up per room for two guests (includes consumption tax, service charge, and breakfast)
The room accommodates up to 2 guests.
Dinner can be arranged separately upon request (advance reservation recommended).
