Pain au Traditionnel, Sister Bakery of Maison Kayser, Fully Reopens in Sapporo's Maruyama with Limited Expo 2025 Breads
The French-style boulangerie Pain au Traditionnel in Sapporo's Maruyama district has fully reopened on April 22, bringing back three limited-edition breads that drew up to four-hour queues at the France Pavilion during Expo 2025 Osaka Kansai.