Shin-Yokohama Prince Hotel (3-4 Shin-Yokohama, Kohoku-ku, Yokohama) is serving "Afternoon Tea in the Sky PURPLE GRAPE," an autumn afternoon tea themed on grapes, at the Top of Yokohama Bar Lounge (42nd floor) on the hotel's top floor. It runs from Sunday, November 1 to Monday, November 30, 2026.
Grapes, an autumn fruit known for their rich aroma and juicy sweetness, take the leading role. Built around a purple color scheme, the set features an array of elegant sweets and savories. The highlight is the "Kyoho Grape Parfait Ice (Inspired by Freshly Picked Grapes)," whose round, three-dimensional grape-shaped ice catches the eye. Pear, mascarpone cream, violet syrup, and other ingredients play off the Kyoho grape and bring out its flavor.
Other sweets include the "Grape Almond Tart," which layers refreshing grapes and mellow custard cream over a rich almond tart, and the "Grape and Purple Sweet Potato Purple Mousse," a beautifully purple mousse that pairs the juicy sweetness of grapes with the gentle sweetness of purple sweet potato. Guests can enjoy sweets that look as good as they taste.
Guests can savor the flavors of autumn while looking out over the autumn sky from the 42nd floor.
Details
- Period: November 1 (Sun) to November 30 (Mon), 2026
- Time: Weekdays from 4:00 PM, Saturdays and holidays from 2:00 PM (120-minute limit)
- Venue: Top of Yokohama Bar Lounge (42nd floor)
- Price: ¥6,700 per person
- Reservations & Inquiries: Restaurant Reservations TEL: 045-471-1115 (10:00 AM to 5:00 PM)
- Reservation page: https://www.princehotels.co.jp/shinyokohama/plan/top_bar/grapeaft_26/
Menu
Savory
- Caprese with Two Kinds of Grapes and Mozzarella Cheese
- Tasmanian Salmon Mi-Cuit with Shine Muscat Ravigote Sauce
- Duck and Foie Gras in Vol-au-Vent Style with Balsamic Sauce
- Small Pancake with Grape Compote, Served with Caviar
- Gorgonzola Cheese Quiche and Pickled Purple Onion
Sweets
- Grape Almond Tart
- Purple Macaron with Grape and Lavender Cream
- Grape and Purple Sweet Potato Purple Mousse
- Petit Choux with Grape and Haskap Cream
- Grape and Cheese Tart
- Grape and Cassis Grape Jelly
- Kyoho Grape Parfait Ice (Inspired by Freshly Picked Grapes)
- Grape Scone
Drinks
Free-flow drinks, with 18 varieties including tea and coffee
Prices include consumption tax. A 13% service charge is added separately. Menus and ingredients may change depending on availability. Food allergy accommodations at the hotel's restaurants and banquet halls are limited to the eight specified allergens that manufacturers and other suppliers are required to label under the Food Labeling Act (shrimp, crab, walnut, wheat, buckwheat, milk, egg, peanut); guests who need accommodation for these eight items should inform the hotel in advance. The information above is current as of the release date (October 7) and is subject to change.
