Takara Shuzo Co., Ltd. will launch Shochikubai "Reishu" 1.8L Paper Pack on February 24, 2026, as a limited spring and summer release available nationwide.
Shochikubai "Reishu" 1.8L Paper Pack is a sake designed to be enjoyed chilled, featuring a crisp and smooth flavor profile that pairs exceptionally well with light Japanese cuisine.
The sake is crafted using "yellow koji," which brings out the natural flavors of sake, and "white koji," which produces abundant citric acid for a refreshing acidity. Brewed with "Fushimizu," the renowned spring water from Kyoto's Fushimi district, the sake achieves a harmonious balance of crispness and smoothness.
The packaging features a two-tone design of white and blue to evoke a cool, refreshing sensation, while the kiriko (cut glass) pattern adds an image of premium Japanese sake quality.
By releasing Shochikubai "Reishu" 1.8L Paper Pack for a limited period, Takara Shuzo aims to stimulate spring and summer sake demand and revitalize the Shochikubai brand as a food sake that delivers the delicious umami of rice, contributing to enriching customers' lives filled with smiles.
Product Details
Product Name: Shochikubai "Reishu" 1.8L Paper Pack
Category: Japanese Sake
Sake Quality: Sake Meter Value +3 / Acidity 1.0
Alcohol Content: 13% to less than 14%
Ingredients: Rice (domestic), rice koji (domestic rice), brewing alcohol
Volume / Container: 1.8L / Paper Pack
Packaging: 6 bottles per cardboard box
Suggested Retail Price (excluding tax): 1,501 yen
Distribution Area: Nationwide
Release Date: February 24, 2026
