Courtyard by Marriott Shin-Osaka Station will offer an 11th anniversary course, "Kan-on" (感恩), at Teppanyaki Ikka Ichiyo (鉄板焼き 一花一葉) on the hotel's top floor (19th floor) from Sunday, November 1 to Monday, November 30, 2026. The course is priced at a special appreciation price of ¥11,000, a better value than usual, to mark the hotel's 11th anniversary on November 2.
Teppanyaki Ikka Ichiyo has introduced the appeal of regions across Japan through food, for example with its "AROUND JAPAN" courses, which focus on ingredients and food cultures from around the country each season. Its location in front of Shin-Osaka Station makes it convenient for hotel guests on a trip as well as for people who live or work nearby, and it is used for lunch, dinner, anniversaries, and business entertaining.
To mark the hotel's 11th anniversary and thank guests for their patronage, the "Kan-on" course uses high-quality ingredients such as foie gras, lobster, Omi beef, and red snow crab. It begins with appetizers of beef tagliata and marinated red sea bream, followed by sautéed foie gras and pan-seared lobster and seasonal fish. Next comes Omi beef, one of Japan's three major wagyu brands. For the closing rice course, there is garlic rice with red snow crab.
Guests can dine with a view from the top floor of the hotel, surrounded by the aroma and sound of the teppan grill.
11th Anniversary Course "Kan-on" (感恩)
The course was prepared in gratitude for 11 years of patronage, with high-quality ingredients such as foie gras, lobster, and Omi beef, to be enjoyed with the view from the top floor.
Menu
Appetizer
Beef tagliata and marinated red sea bream
Warm Appetizer
Sautéed foie gras – with teriyaki-flavored balsamic sauce
Fish Course
Pan-seared lobster and seasonal fish – with the chef's recommended sauce
Salad
Green salad
Grilled Vegetables
Seasonal grilled vegetables
Meat Course
Omi beef ribeye 80g – served with four kinds of salt, ponzu, garlic soy sauce, garlic chips, and wasabi
Rice
Garlic rice with red snow crab, made with kettle-cooked rice
Soup
Pickles
Dessert
Seasonal dessert
Coffee or Tea
Course Details
- Dates: Sunday, November 1 to Monday, November 30, 2026
- Hours: 5:00 PM – 9:00 PM (last order)
- Venue: Teppanyaki Ikka Ichiyo (鉄板焼き 一花一葉), Courtyard by Marriott Shin-Osaka Station
- Price: ¥11,000
Notes:
- The price includes consumption tax and service charge.
- The course is also available at lunch (11:00 AM – 2:00 PM, last order). Lunch requires a reservation made by 3:00 PM the day before.
- The number of servings per day is limited.
- Depending on ingredient availability, the place of origin and the menu may change.
Reservations and Inquiries
Courtyard by Marriott Shin-Osaka Station, Teppanyaki Ikka Ichiyo
- Phone: 06-6350-5701
- Website: https://www.cyosaka.com
Courtyard by Marriott Shin-Osaka Station
The hotel is about a 1-minute walk from Shin-Osaka Station. Its guest rooms are all 30 square meters or larger, and it also has a restaurant, a bar, and a fitness facility, for stays ranging from business to leisure.
- Address: 1-2-70 Miyahara, Yodogawa-ku, Osaka City
- Rooms: 332 (check-in 3:00 PM / check-out 12:00 PM)
- Website: https://www.cyosaka.com
