Miyako Hotel Yokkaichi Launches Limited-Time Spring Strawberry Afternoon Tea

Published: January 27, 2026
Miyako Hotel Yokkaichi Launches Limited-Time Spring Strawberry Afternoon Tea

Miyako Hotel Yokkaichi (located at 1-3-38 Anjima, Yokkaichi City, Mie Prefecture) will offer a strawberry-themed afternoon tea from March 1 (Sunday) to April 30 (Thursday), 2026, at the first-floor Restaurant & Guest Lounge "Palmière." The menu features baked cheesecake with a subtle strawberry aroma, strawberry montblanc with layered strawberry cream and butter cream inside a tart, and eclairs filled with strawberry jam and fruit, decorated with pistachio cream and fresh strawberries. Enjoy this luxurious strawberry-filled afternoon tea in the spacious, high-ceilinged lounge.

Afternoon Tea "Strawberry"

The theme for March and April is strawberries. The selection includes "marinated strawberries" finished with rosemary-scented syrup, sweet and tangy "strawberry brownies," "strawberry montblanc" with layered strawberry cream and butter cream inside a tart, and "strawberry eclairs" filled with strawberry jam and fruit, decorated with pistachio cream and fresh strawberries. Savory items include "shrimp cocktail" featuring plump shrimp with a tangy sauce, and "prosciutto with strawberries" offering a delightful harmony of sweet strawberries and savory prosciutto. Enjoy a luxurious afternoon with this strawberry-focused afternoon tea adorned in red and white. Beverages include KUSMI TEA, coffee, and other selections.

Event Details

Sales Period: March 1 (Sunday) to April 30 (Thursday), 2026 - Reservation required 2 days in advance

Venue: 1st Floor Restaurant & Guest Lounge "Palmière"

Hours: 11:30 AM to 4:00 PM

Price: ¥4,500 per person / ¥6,000 with sparkling wine

Menu:

  • (Top tier) Marinated strawberries / White chocolate mousse / Strawberry brownies
  • (Middle tier) Strawberry cheesecake / Strawberry eclair / Strawberry shortcake / Strawberry montblanc
  • (Bottom tier) Shrimp cocktail / Prosciutto with strawberries / Strawberry caprese / Salmon and spinach quiche
  • (Separate plate) Strawberry scone / Plain scone / Pistachio cream / Condensed milk / Cauliflower mousse
  • (Beverages) Choose from coffee / café au lait / orange juice / iced tea / cocoa / tea (KUSMI TEA)

Top tier plate

Middle tier plate

Bottom tier plate

*The tea uses French tea maison "KUSMI TEA." KUSMI TEA is an exceptional tea house that nurtures innovative recipes born from tradition and modern, innovative flavors. The revolutionary recipes, including wellness blends and classic blends, have become the symbol of the maison today. Several recommended flavors are available.

KUSMI TEA

Reservations & Inquiries

Restaurant & Guest Lounge Palmière

Operating Hours:

  • Breakfast: 6:30 AM to 10:00 AM
  • Lunch: 11:30 AM to 2:30 PM
  • Café: 10:00 AM to 11:30 AM / 2:30 PM to 5:00 PM (L.O. 4:30 PM)

TEL: 059-355-2816

Miyako Hotel Yokkaichi

*All photos are for illustrative purposes only.

*Prices include consumption tax and service charge (10%).

*Operating days and hours are subject to change. Please check the website for details.

Miyako Hotel Yokkaichi

Official Website: https://www.miyakohotels.ne.jp/yokkaichi/

Official Instagram: https://www.instagram.com/yokkaichi_miyakohotel/

Official LINE: https://lin.ee/23cpkVV