Kita-Senju Exclusive — Milk Pie Azuki Launches at Tokyo Milk Cheese Factory Cow Cow Kitchen from April 17
Tokyo Milk Cheese Factory's fresh-made sweets spinoff brand Cow Cow Kitchen is releasing a limited-edition Milk Pie Azuki at its EQUiA Kita-Senju location from April 17, 2026. The flaky pastry is filled with Tokachi-grown red bean paste and a rich Hokkaido milk cream made with fresh cream, mascarpone cheese, and condensed milk.