Two new Osaka locations are set to open for Sumiyaki Unafuji, a celebrated unagi restaurant that originated in Nagoya. Following the warm reception of its Osaka Umeda location, which opened in March 2025, the chain is continuing its expansion in the Kansai region with new stores in Yodoyabashi and Shinsaibashi.
New Store Concept
Semba has long been the commercial and economic heart of Osaka, with roots stretching back to the Toyotomi era when it flourished as a merchant quarter. To its north lies Yodoyabashi, one of Japan's leading financial districts, while Shinsaibashi to the south is one of the region's premier shopping and entertainment areas. Together, these two districts have long supported Osaka's vitality through business and commerce.
Sumiyaki Unafuji chose these locations for its Yodoyabashi and Shinsaibashi stores to embody the spirit of celebratory dining rooted in Semba's merchant culture — offering a place where guests can mark milestones and special moments in their everyday lives.
Brand Movie
A brand movie capturing the story and dedication behind Sumiyaki Unafuji has been released on the Kaburaya Official YouTube channel.
Follow the restaurant's updates on the Sumiyaki Unafuji Official Instagram.
About Sumiyaki Unafuji
Founded in 1995 in Showa-ku, Nagoya, Sumiyaki Unafuji has earned a dedicated following for its carefully prepared premium ao-unagi (blue eel), grilled using a proprietary method. During busy periods, waits can reach up to 3 hours. The restaurant has been featured in the Michelin Guide Bib Gourmand and named among the Tabelog Top 100 Restaurants.
As of June 2026, Sumiyaki Unafuji operates 7 locations within Nagoya and 7 others across Tokyo, Osaka, Kyoto, and Fukuoka — 14 stores in total. With the two new Osaka openings, the chain will grow to 16 locations.
