Seven-Eleven stores in Hokkaido are adding a new limited-time flavor to the "Mazemaze Sweets" (まぜまぜスイーツ) series, a dessert enjoyed by stirring the layered ingredients in the cup with a straw. "Mazemaze Sweets Melon Milk with Warabimochi, Made with Furano Melon Sauce" (まぜまぜスイーツ メロンミルク わらびもち入り 富良野メロンソース使用) goes on sale at Seven-Eleven stores in Hokkaido, rolling out in phases from Tuesday, October 6, for a limited time.
"Mazemaze Sweets" is a new style of dessert in which the layered ingredients are mixed together and enjoyed through a straw, so each sip tastes a little different. Jiggly warabimochi inside the cup adds a happy, bouncy texture.
This flavor uses a sauce made from Furano melon, said to be one of Hokkaido's "Big Three Melons," in the sauce, whipped cream and warabimochi. It is paired with milk containing white chocolate, so the melon's refreshing sweetness comes together with the richness of the milk. With its vivid melon orange and pure white colors, it is a dessert sold only in Hokkaido and only for a limited time.
A Harmony of Furano Melon Sauce and Milk
■ Mazemaze Sweets Melon Milk with Warabimochi, Made with Furano Melon Sauce
Price: 398 yen (429.84 yen including tax)
Release Date: October 6 (Tuesday) - rolling out in phases
Sales Area: Hokkaido
Refreshingly Sweet Furano Melon Sauce
The melon sauce is made from Furano melon grown in the Furano Basin, where the large daily temperature swings suit melon cultivation. This highly sweet local specialty is counted among Hokkaido's "Big Three Melons" alongside Yubari melon and Raiden melon. The milk in the middle layer is made with white chocolate for a creamy, rich flavor.
Three Layers with Deep Flavor and a Chewy Warabimochi Texture
The dessert is built in three layers: melon warabimochi, milk, and melon sauce with melon whipped cream. Stirring them with a straw blends the layers into a deep, mellow flavor, while the springy, chewy warabimochi adds a textural accent.
Product Team Comment
Hokkaido-exclusive "Melon Milk," made with Furano melon sauce, joins the "Mazemaze Sweets" series of new-style desserts enjoyed by stirring with a straw. The team developed it to share the refreshing sweetness of Furano melon sauce and the deep flavor of milk with white chocolate with customers in Hokkaido, along with the excitement of mixing and eating that is unique to "Mazemaze Sweets." They hope it becomes a small moment of happiness and joy for people with busy days, and a reward treat to enjoy.
※Prices may vary by store.
※Tax-inclusive prices shown reflect the reduced 8% consumption tax rate.
※Products may be discontinued at stores due to planned quantities selling out or other circumstances.
※Some stores may not carry certain products, or product names and specifications may vary by store.
※Images are for illustrative purposes only.
※For product sales region information: https://www.sej.co.jp/products/area/
※Information is current as of publication. Please check the website for the latest information.
