Lake Shikotsu Tsuruga Bessou Kohaku no Sho (しこつ湖 鶴雅別荘 湖白の抄), which opened on the shores of Lake Shikotsu in Hokkaido in August 2026, is now selling a monitor plan that lets guests experience its first autumn and winter since opening.
In addition to a special room rate, the plan includes one drink per adult, which can be used at dinner or at the bar. After their stay, guests are asked to share their impressions and what stood out to them in a survey. The feedback will be used to improve the hotel's hospitality going forward.
Plan Overview
- Plan name: ワンドリンク付き！オープン後初めての「秋冬」を過ごすモニタープラン (Monitor plan with one drink for spending the first autumn and winter since opening)
- Plan benefit: One drink per adult, at dinner or at the bar
- Eligible stay period: Through Wednesday, March 31, 2027
- Room types: Deluxe Twin Room with Private Onsen Bath, Quadruple Room with Private Onsen Bath, Twin Room with Private Onsen Bath
Notes:
- Because this is a monitor plan, guests must complete the survey.
- The drink benefit applies to adults only.
- The benefit cannot be exchanged for cash.
- Rates vary by stay date, room type, and other conditions.
- Bathing tax and accommodation tax are charged separately.
- Using the web member rate requires registration as a Tsuruga Group web member.
Meals
Dinner
Dinner is served at the restaurant, with a choice of specially selected Japanese kaiseki or standard Japanese kaiseki. "Fermentation" and "aging" are at the core of Japanese food culture. The restaurant reconstructs that wisdom and craft with a modern sensibility and presents it as "KISYOKU" (嬉食), a new style of Hokkaido regional cuisine that the body naturally enjoys. Using the power of fermentation to bring out the best of seasonal ingredients and the time of aging to deepen their natural flavor, each dish brings a sense of novelty to tradition and offers a taste of Hokkaido cuisine found only here.
Breakfast
Breakfast is a Japanese breakfast served half-buffet style at the restaurant. The dishes are inspired by restorative, health-minded cooking and include fermented enzyme brown rice (aged brown rice), sweet koji smoothies, and dried fish.
Note: Parties of five or more (including children) may be seated at several separate tables.
About the Hotel
Lake Shikotsu Tsuruga Bessou Kohaku no Sho opened on August 10, 2026, on the shores of Lake Shikotsu in Hokkaido. It is the Tsuruga Group's third property at Shikotsu Lake Onsen, following Lake Shikotsu Tsuruga Resort Spa Mizu no Uta (しこつ湖 鶴雅リゾートスパ 水の謌) and Lake Shikotsu Tsuruga Bessou Ao no Za (しこつ湖 鶴雅別荘 碧の座). With interiors inspired by the quiet, dreamlike moonlight that turns the lake surface white, the hotel invites guests to soak in the hot spring, enjoy seasonal flavors, step away from daily life, and let themselves settle into slowly passing time.
Facility Information
- Facility name: Lake Shikotsu Tsuruga Bessou Kohaku no Sho (しこつ湖 鶴雅別荘 湖白の抄)
- Location: Shikotsuko Onsen, Chitose, Hokkaido
- Phone: 0123-29-6510
- Operator: Tsuruga Kanko Kaihatsu Co., Ltd.
- Official website: https://www.kohakunosho.com/
