SAKImoto bakery (Sakimoto Bakery Co., Ltd., Headquarters: Osaka City, Osaka Prefecture, Representative Director: Chuji Azuma) will launch a new frozen dessert bread called "Torokeru Kouign-Amann Ice" starting Friday, February 13, 2026.
This innovative frozen dessert bread features Kouign-Amann filled with smooth, creamy custard that melts in your mouth.
Four Flavors
Plain ¥450 (tax included)
The caramelized Kouign-Amann is filled with a light cream combining smooth custard and whipped cream.
The crispy texture gives way to melting cream with rich butter flavor.
Chocolate ¥470 (tax included)
The Kouign-Amann is filled generously with a light cream combining chocolate custard and whipped cream.
The cocoa richness and subtle bitterness blend beautifully with the butter flavor for a sophisticated taste.
Salted Caramel ¥470 (tax included)
Filled generously with cream featuring bittersweet caramel custard with a hint of salt.
The balance of sweetness and richness creates a satisfying taste experience.
Pistachio ¥500 (tax included)
A combination of pistachio-flavored custard and light whipped cream.
The nutty richness and aroma spread throughout, creating a luxurious bite that leaves a lasting impression.
Product Details
Store Name: SAKImoto bakery
Product Name: Torokeru Kouign-Amann Ice (4 flavors)
Sale Date: Friday, February 13, 2026 to
Sales Method: In-store sales / Online shop (https://sakimoto.shop-pro.jp/)
Reservation Start Date: Friday, February 6, 2026 from store opening to when reservation limit is reached
*Online shop reservations start at 11:00 AM on the same day.
*Reservations can be made by phone at each store.
Available Stores: SAKImoto bakery at the following 3 locations
- Osaka Shogo Honten
- Osaka Abeno Store
- and more Ogimachi Store
About SAKImoto bakery
Currently operating 14 stores nationwide and 9 stores overseas.
The bakery is known for its two signature products: the "Gokubi Natural Shokupan" made without eggs or dairy, highlighting the natural flavor and aroma of wheat, and the "Gokusei Hokkaido Milk Butter Shokupan" featuring luxurious ingredients like Hokkaido milk, fresh cream, and domestic honey. The lineup also includes croissants, salt truffle bread, and many other varieties.
The brand's coffee shop "Sakimoto Coffee" offers original blends including the signature "Sakimoto Original Blend" along with five regular blends and seasonal limited editions. The coffee, freshly roasted in-store according to bean condition and season, pairs perfectly with Sakimoto bakery's bread and sweets.
Sakimoto bakery aims to be "a bakery shop that enriches daily life by bringing happiness and color to various life moments."
