A limited-time pop-up seafood BBQ event, "Yukkuri Robatayaki," is set to open at the outdoor parking lot special venue of the Apita Utsunomiya store in Utsunomiya City, Tochigi Prefecture, starting May 1, 2026.
Themed around the "Yukkuri" character, the event is designed for families and groups to enjoy together, offering an entertainment-style BBQ experience with over 30 menu varieties suitable for all ages — from adults to children.
Freshly Landed Oysters Delivered Directly from Fishing Grounds
Oysters are shipped directly from producing regions across Japan, including those from the Seto Inland Sea, Ako, and Ishinomaki. Seto Inland Sea oysters are available in sets of 20 pieces for ¥1,600, making it easy for groups to share and enjoy.
Over 30 Charcoal-Grilled Menu Varieties
The menu spans more than 30 items including seafood, meat, rice, and snacks. Highlights include turban shells from the Noto Peninsula, surf clams from the Boso Peninsula, and hokki clams from Aomori — all selected with care for quality and regional origin — grilled over a charcoal fire.
Event Details
Venue: Apita Utsunomiya Store, Outdoor Parking Lot Special Venue
22-7 Ezoshima Honmachi, Utsunomiya City, Tochigi Prefecture
Period: May 1, 2026 (Friday) to May 31, 2026 (Sunday)
Hours: 11:00 AM to 9:00 PM (Last order: 8:30 PM)
*The event may be canceled or temporarily suspended in inclement weather.
