Michelin Guide and Gault&Millau-Listed Restaurants Host Sake and Cuisine Collaboration in Tokyo, Fukushima, and Kansai
The "FUKUSHIMA SAKE SEVEN" fair showcases diverse sake production from Fukushima Prefecture through collaborations between chefs across the country and seven notable sake producers from the region. Initially launched in November 2025, the fair enters full operation in January 2026 with 15 participating restaurants in Tokyo, Fukushima, and Kansai, plus special events in Tokyo, Kyoto, and Osaka. The fair presents pairings of cuisine and sake to highlight Fukushima's current production landscape.
Official Website: https://terroage-fukushima.com/
X: https://x.com/TerroFuku
Instagram: https://www.instagram.com/terroagefukushima/
About FUKUSHIMA SAKE SEVEN
Fukushima Prefecture, known as a major sake production region in Japan, has seen diverse brewing developments in recent years, with distinctive breweries and distilleries emerging. To introduce these new developments in Fukushima's alcoholic beverage production to restaurants and consumers, seven sake producers have been selected as "FUKUSHIMA SAKE SEVEN." The fair introduces their products to restaurants in Fukushima, Tokyo, and Kansai, where diners can enjoy them paired with cuisine.
This year's lineup includes sake, wine, craft sake, craft beer, and craft gin. Dishes incorporate Fukushima ingredients where possible, creating pairings that express regional terroir.
FUKUSHIMA SAKE SEVEN Producers:
- Azumayama Brewery (Wine / Fukushima City)
- Kawauchi Winery (Wine / Kawauchi Village)
- naturadistill Kawauchi Distillery (Craft Gin / Kawauchi Village)
- Pukupuku Brewing (Craft Sake / Minamisoma City)
- Hop Japan (Craft Beer / Tamura City)
- Yazawa Sake Brewery (Sake / Yamatsuri Town)
- Yamatogawa Sake Brewery (Sake / Kitakata City)
Fair Information
- Check each restaurant's website or social media for business hours and holidays.
- Make reservations directly with restaurants. Mention that you are booking for the "Terroage Fukushima" fair when making reservations.
- More detailed information is available on the Terroage Fukushima website and Instagram.
Tokyo
Jinzamomi (Japanese Cuisine)
Period: December 8, 2025 to January 31, 2026
Address: 1-1-21 Yanaka, Taito-ku, Tokyo
Offerings: Roast beef made with Fukushima wagyu beef and sake lees from Yamatogawa Sake Brewery, "Sake Lees-Grilled Yellowtail Daikon," and other dishes in course meals and à la carte, served with Fukushima sake.
Featured Sake Producers: Kawauchi Winery, Yazawa Sake Brewery, Yamatogawa Sake Brewery
Restaurant URL: http://www.zinzamomi.com
Peperosso (Italian)
Period: January 5 to January 31, 2026
Address: Excel Momoi 1F, 2-46-7 Daizawa, Setagaya-ku, Tokyo
Offerings: Course meals with optional pairing. Pairings are designed considering temperature, aroma, and sequence of consumption.
Featured Sake Producers: naturadistill Kawauchi Distillery, Pukupuku Brewing, Yamatogawa Sake Brewery
Restaurant URL: https://www.instagram.com/pepe_rosso_official/
Koyama no Sakaba (Wine Bar)
Period: January 5 to January 31, 2026
Address: Ando Building 1F, 7 Arakicho, Shinjuku-ku, Tokyo
Offerings: Fried mehikari, fried angler fish, anpo persimmon with foie gras monaka, Namie yakisoba, and other dishes served with Fukushima sake.
Featured Sake Producers: Kawauchi Winery, naturadistill Kawauchi Distillery
Restaurant URL: https://tabi-som.com
Nogizaka Shin (Japanese Cuisine)
Period: January 6 to January 31, 2026
Address: Eclaire Nogizaka Sekine Building 1F, 8-11-19 Akasaka, Minato-ku, Tokyo
Offerings: Omakase course featuring dishes made with Fukushima ingredients, paired with sake.
Featured Sake Producers: Azumayama Brewery, Yazawa Sake Brewery
Restaurant URL: https://www.nogi-s.com/
Akebonobashi Kazu (Japanese Cuisine)
Period: January 13 to January 31, 2026
Address: Espero Building 106, 16 Arakicho, Shinjuku-ku, Tokyo
Offerings: Course with optional fair drink pairing, matching fair sake to each dish.
Featured Sake Producers: Kawauchi Winery, naturadistill Kawauchi Distillery, Yamatogawa Sake Brewery
Restaurant URL: https://akebonobashikazu.com/
Le japon (French)
Period: January 14 to January 24, 2026
Address: 2-10-11 Aobadai, Meguro-ku, Tokyo
Offerings: Course featuring Fukushima ingredients in several dishes, with FUKUSHIMA SAKE SEVEN pairings.
Featured Sake Producers: Azumayama Brewery, Kawauchi Winery, naturadistill Kawauchi Distillery, Hop Japan
Restaurant URL: https://www.le-japon.info/
Chez Fleur Higashiyama (French)
Period: January 14, 2026 to TBD
Address: 3-12-4 Higashiyama, Meguro-ku, Tokyo
Offerings: Course featuring dishes made with Fukushima ingredients, paired with FUKUSHIMA SAKE SEVEN sake.
Featured Sake Producers: Azumayama Brewery, Kawauchi Winery, Hop Japan, Yamatogawa Sake Brewery
Restaurant URL: https://www.chaifleurshigashiyama.net/
Fukushima
HAGI (French)
Period: December 8, 2025 to January 31, 2026
Address: 171-10 Uchigo Odaizakaimachi Oniokoshi, Iwaki City, Fukushima
Offerings: Reservation-only course meal (¥18,000 + tax/service) with FUKUSHIMA SAKE SEVEN sake pairings. Mention fair and pairing when reserving.
Featured Sake Producers: Pukupuku Brewing, naturadistill Kawauchi Distillery
Restaurant URL: http://hagi-france.com/
Koriyama French Cuisine Research Institute Recettes (French Cuisine)
Period: January 6 to January 31, 2026
Address: Elite 24 2F, 2-1-14 Ekimae, Koriyama City, Fukushima
Offerings: Wine pairing course using Fukushima ingredients (¥16,000 including tax).
Featured Sake Producers: Azumayama Brewery, Kawauchi Winery
Restaurant URL: https://www.gurutto-koriyama.com/detail/1320/index.html
Yakitori Yoshida (Yakitori)
Period: January 6 to January 31, 2026
Address: 109 Oka Higashimachi, Sukagawa City, Fukushima
Offerings: Omakase course (¥5,940 including tax) and additional skewers (from ¥300), served with Fukushima sake matched to dishes.
Featured Sake Producers: Yamatogawa Sake Brewery, naturadistill Kawauchi Distillery
Restaurant URL: https://www.instagram.com/yakitoriyoshida/
Nakada (French Cuisine)
Period: January 7 to January 31, 2026
Address: 1-6-23 Shimizudai, Koriyama City, Fukushima
Offerings: Omakase courses (¥16,500 / ¥22,000 including tax, drinks separate) featuring fair selections. Pairing available (¥13,200 including tax).
Featured Sake Producers: Kawauchi Winery, naturadistill Kawauchi Distillery, Pukupuku Brewing, Hop Japan, Yazawa Sake Brewery
Aoyagi (Italian)
Period: January 9 to January 31, 2026
Address: 2-2 Omachi, Fukushima City, Fukushima
Offerings: Pairings with winter Fukushima ingredients and sake from all seven FUKUSHIMA SAKE SEVEN breweries.
Featured Sake Producers: Azumayama Brewery, Kawauchi Winery, naturadistill Kawauchi Distillery, Pukupuku Brewing, Hop Japan, Yazawa Sake Brewery, Yamatogawa Sake Brewery
Restaurant URL: https://aoyagi0528.jp/
Fukuiru (Japanese Cuisine)
Period: January 13 to January 31, 2026
Address: Suganoya Building 1F, 17-5 Taira Gochome, Iwaki City, Fukushima
Offerings: Regular menu featuring Fukushima Prefecture and Iwaki City ingredients, served with fair sake.
Featured Sake Producers: Kawauchi Winery, naturadistill Kawauchi Distillery, Yazawa Sake Brewery, Yamatogawa Sake Brewery
Restaurant URL: https://www.instagram.com/fukuill_2916/
Kansai Region
Il Ghiottone Kyoto Main Store (Italian)
Period: January 2 to January 31, 2026
Address: 388-1 Yasakakami-cho, Shimokawara-dori Tono-mae-sagaru, Higashiyama-ku, Kyoto City
Offerings: Creative cuisine paired with four types of Fukushima sake.
Featured Sake Producers: Kawauchi Winery and others (planned)
Restaurant URL: https://ilghiottone.jp/
Japanese Cuisine and Sake Satoshi (Japanese Cuisine)
Period: January 20, 2026 to TBD
Address: 471-2 Miyakicho, Nakagyo-ku, Kyoto City
Offerings: Creative Japanese kaiseki paired with Fukushima sake.
Featured Sake Producers: Yazawa Sake Brewery, Yamatogawa Sake Brewery (planned)
Restaurant URL: https://www.kyoto-satoshi.com/
Dining Bar Ritoriito (Japanese Cuisine)
Period: January 14, 2026 to TBD
Address: 1-5-7 Kujo, Nishi-ku, Osaka City
Offerings: Creative kaiseki paired with Fukushima sake.
Featured Sake Producers: Yazawa Sake Brewery, Yamatogawa Sake Brewery (planned)
Events
Three-Restaurant Joint Event at SUNDAY JAM'S CLUB
Peperosso × MAEN sake pairing × SUNDAY JAM'S CLUB
Date: January 14, 2026, 12:00 PM to 9:00 PM (3 sessions)
① 12:00 PM to 3:00 PM ② 3:00 PM to 6:00 PM ③ 6:00 PM to 9:00 PM
Venue: SUNDAY JAM'S CLUB (2-26-2 Higashi Nakano, Nakano-ku, Tokyo)
Fee: ¥8,000 (advance reservation, cash only)
Capacity: 100 people (advance reservation)
https://www.instagram.com/sunday_jams_club/
Details: https://terroage-fukushima.com/260114_event/
Le japon × FUKUSHIMA SAKE SEVEN Full Pairing Special Dinner
Date: January 16, 2026 (Friday), 7:00 PM simultaneous start
Venue: Le japon (2-10-1 Aobadai, Meguro-ku, Tokyo)
Fee: ¥20,000 (tax/service included, pairing included)
Content: All 5 courses paired with FUKUSHIMA SAKE SEVEN sake.
https://www.le-japon.info/
Details: https://terroage-fukushima.com/260116_event/
SPECIAL PAIRING EVENT Il Ghiottone Kyoto Main Store
Date: January 18, 2026 (Sunday), 12:30 PM start
Venue: Il Ghiottone Kyoto Main Store (388-1 Yasakakami-cho, Shimokawara-dori Tono-mae-sagaru, Higashiyama-ku, Kyoto City)
Fee: ¥15,000 (tax/service included, drinks included)
Content: Special lunch with 5 course dishes paired with 5 FUKUSHIMA SAKE SEVEN selections.
Patina Osaka INAKI
Date: January 31, 2026 (Saturday), 12:00 PM start
Venue: Patina Osaka "INAKI" (3-91 Babacho, Chuo-ku, Osaka City)
Fee: ¥15,000 (tax included, drinks included)
Content: 5 course dishes paired with 4 types of sake from FUKUSHIMA SAKE SEVEN.
https://patinahotels.com/osaka/ja/drink-and-dine/inaki
Details: https://terroage-fukushima.com/260116_0000
About Terroage Fukushima
Terroage Fukushima operates with the philosophy "Ultimate deliciousness is found in the production area!" and has been introducing Fukushima Prefecture's exceptional food and sake to Tokyo, Osaka, Kyoto, and within Fukushima Prefecture since 2019.
Official Website: https://terroage-fukushima.com/
X: https://x.com/TerroFuku
Instagram: https://www.instagram.com/terroagefukushima
