Restaurant AVANTI on the first floor of International Garden Hotel Narita (Narita City, Chiba) is serving an "Autumn Afternoon Tea" built around the season's harvest, available on weekdays from Monday, September 7 to Friday, October 30, 2026.
The tea stand showcases nine specialty sweets made generously with autumn's bounty — shine muscat, kyoho grapes, and chestnut. Highlights include a "Shine Muscat Fraisier," with its glossy fruit and smooth cream cross-section, and a "Pear and Grape Tart" built around juicy fruit texture, along with a "Chestnut Pudding" made with Italian chestnut paste, a three-toned "Kyoho Grape Mousse," and "Raisin Butter Sandwich Cookies," which pair flower-shaped cookies with a melt-in-the-mouth filling. The lineup is rounded out by the Italian classics "Cassata" and "Cannolo."
On the savory side, a new "Bamboo Charcoal Pizza Bianca," created from the sensibility of the hotel's junior staff, joins the lineup. Jet-black bamboo charcoal dough is layered with pure-white cream cheese for a striking monochrome contrast, expressing a "dark and mysterious" mood ahead of Halloween. Beyond its visual impact, the dish balances the dough's toasty aroma with the richness of the cheese. Two more dishes round out the three-item savory selection: "Tuna Cutlet" and "Smoked Chicken and Avocado Marinade."
Guests can pair the sweets with a self-serve selection of about 30 drinks, including black tea, herbal tea, and coffee, in a calm space overlooking greenery — an ideal setting for a relaxed autumn afternoon.
Overview
Period: September 7 (Monday) to October 30 (Friday), 2026
Availability: Weekdays only
Venue: Restaurant AVANTI, 1st floor, International Garden Hotel Narita
Time: 2:30 PM to 5:00 PM
Price: ¥3,500 per person (tax and service charge included)
More details: https://gardennarita.com/menu/3624/
Menu
Sweets (9 items)
Shine Muscat Fraisier, Pear and Grape Tart, Chestnut Pudding, Cannolo, Cassata, Kyoho Grape Mousse, Shine Muscat Jelly, Raisin Butter Sandwich Cookies, Black Tea Basque Cheesecake
Savories (3 items)
Smoked Chicken and Avocado Marinade, Tuna Cutlet, Bamboo Charcoal Pizza Bianca
Drinks (free-flow, self-serve)
About 30 varieties, including black tea (4 types), herbal tea (2 types), flavored tea (3 types), coffee, caffè latte, cappuccino, espresso, orange juice, and oolong tea
Reservations & Inquiries:
International Garden Hotel Narita Restaurant Reservations
TEL: 0476-23-5545 (direct, 6:30 AM to 9:00 PM)
Reservation required in advance (bookings must be made by 9:00 PM, two days before the visit)
Menu items are subject to change depending on ingredient availability.
