Kimpton Shinjuku Tokyo Launches Spring Strawberry Sweets Buffet Lunch with Cherry Blossom Terrace Vibes

Published: February 20, 2026
Kimpton Shinjuku Tokyo Launches Spring Strawberry Sweets Buffet Lunch with Cherry Blossom Terrace Vibes

Kimpton Shinjuku Tokyo, a luxury lifestyle hotel inspired by New York's art scene, announces a limited-time strawberry-focused semi-buffet lunch experience. From March 1 to May 15, 2026, guests can enjoy a spring-themed meal featuring seasonal strawberries as the star ingredient, combining a selection of main dishes with an all-you-can-enjoy sweets buffet at the hotel's second-floor restaurant, District.

Strawberry sweets buffet display

A Seasonal Strawberry Experience

The lunch begins with a daily salad and a choice of main dish, followed by access to a buffet-style selection where guests can sample different varieties of seasonal strawberries and indulge in creative strawberry-themed desserts. The buffet includes French toast served with strawberry jam, strawberry cheesecake, and other sweet treats designed to showcase the fruit's versatility beyond simple sweetness.

Strawberry tasting selection

The experience also includes free-flow beverages, featuring premium teas from New York-based HARNEY & SONS, strawberry latte, strawberry matcha latte, strawberry and rose non-alcoholic sparkling, and strawberry rose lemonade.

Sweet treats lineup

Optional Instant Film Camera Plan

For guests looking to capture memories from the occasion, an optional add-on plan includes an instant film camera. The camera package is available for an additional ¥2,700 (tax and service charge included), making it suitable for farewell parties, Mother's Day celebrations, or other special occasions.

Dessert presentation

Menu Details

Sweets Buffet Selection

  • Strawberry monaka wafers
  • Strawberry pie
  • Crème d'Anjou
  • French toast with strawberry jam
  • Strawberry cheesecake
  • Strawberry chocolate
  • Berry bread
  • Croissants

Main dish options

Main Dish Options

Daily salad plus choice of:

  • Pan-grilled sea bream with sautéed tatsoi, clam cream sauce, and crispy shallots
  • Grilled pork shoulder with roasted carrots and Basque sauce
  • Beef burger with 100% beef patty, fried egg, lettuce, BBQ sauce, and cheddar cheese
  • Daily pasta
  • Grilled Australian beef sirloin with garlic butter, waffle potatoes, and red wine sauce (+¥1,000)

District restaurant interior

Event Details

About District – Brasserie, Bar, Lounge

District is a modern brasserie where the energy of Shinjuku meets Manhattan sophistication. Located at Kimpton Shinjuku Tokyo, the restaurant goes beyond traditional hotel dining, offering New York-style grilled dishes and seafood, creative vegetarian options, and artistic desserts. The diverse space and service accommodate various dining occasions.

About Kimpton Shinjuku Tokyo

General Manager Nobuhisa Sugimura

Kimpton Shinjuku Tokyo opened on October 2, 2020, as the first Japanese property from IHG Hotels & Resorts' luxury lifestyle brand. Drawing inspiration from New York's art scene, the hotel features installations, pop-up stores, and locally beloved restaurants, offering a luxury lifestyle experience where something new is always happening.

The hotel provides signature Kimpton hospitality including the "Evening Social Hour" featuring wine and canapés with hotel staff, "Morning Kickstart" beverage service to begin the day, yoga classes on upper floors (advance reservation required), and pet-friendly accommodations.

For more information, visit https://www.kimptonshinjuku.com/jp/