All Day Dining Kaza at Rihga Royal Hotel Kyoto is reviving its Strawberry Sweets & Lunch Buffet for a limited three-day run from April 6 (Monday) to April 8 (Wednesday), 2026.
The original buffet ran from January for approximately three months and drew strong praise from guests for its ever-changing lineup of strawberry-focused dishes. In response to the enthusiastic reception, the hotel is offering one more chance to enjoy the flavors of the season as spring comes to a close.
Strawberry Sweets
The dessert selection features an array of spring-inspired creations that highlight the natural appeal of fresh strawberries. Among the highlights is a bite-sized Fraisier, as well as the Strawberry and Pistachio Mousse — a two-layer confection pairing tangy strawberry mousse with rich, nutty pistachio mousse. The combination of fresh strawberry acidity and gentle sweetness creates a harmonious flavor in every bite.
Lunch Buffet Menu
The lunch buffet spans both cold and hot dishes. A standout item is Pork Roti with Cherry Blossom Marinade and Brown Butter Sauce, which combines juicy pork roti with the subtle saltiness and spring fragrance of cherry blossoms, rounded out by the deep richness of brown butter.
Event Details
Venue: All Day Dining Kaza (1F), Rihga Royal Hotel Kyoto
Dates: April 6 (Monday) to April 8 (Wednesday), 2026
Please note that dates, holidays, and hours are subject to change. Check the official website for the latest information.
Sessions:
- Session 1: 11:30 AM to 1:00 PM
- Session 2: 1:30 PM to 3:00 PM
90-minute seating limit applies.
Pricing:
| Guest | Price |
|---|---|
| Adults | ¥4,807 |
| Seniors (70 and over) | ¥3,795 |
| Elementary school children | ¥2,530 |
| Young children (ages 4 and up) | ¥1,771 |
| Children ages 3 and under | Free |
Optional add-ons: Strawberry glass serving ¥506 / Strawberry bucket serving ¥3,036
All prices include tax and service charge. Free-flow drinks are included with the buffet. Menu items may change depending on ingredient availability.
