Sheraton Grand Hotel Hiroshima will host the "Strawberry with Chocolate" sweets buffet at the lobby-level buffet restaurant "Bridge" from December 26, 2025 to December 31, 2025, and January 5 to February 15, 2026.
The sweets buffet features a theme combining "strawberry" and "chocolate," offering a diverse selection of sweets that marry sweet-tart flavors with the richness of cacao. The lineup includes cakes with layered textures and evolving flavors, as well as voluminous special desserts, with attention paid to both visual appeal and creative ingredient combinations. Positioned as a "reward sweets" experience that offers a departure from everyday life, the buffet promises a heart-satisfying moment showcasing the dedication of Sheraton Grand Hotel Hiroshima's pastry chefs.
Recommended Sweets
Strawberry Cassis Chocolate Vanilla
A cake with depth of flavor, layering strawberry jelly, strawberry mousse, cassis cream, and chocolate mousse. The sweet-tart strawberries are accompanied by the elegant acidity of cassis and the richness of chocolate, with vanilla's gentle aftertaste bringing everything together in a sophisticated adult flavor.
Strawberry Milk Opera
A creation layering milk chocolate ganache and milky mousse made with Hokkaido milk between chocolate sponge cake. The smooth mousse enhances the rich flavor of chocolate, while the strawberry accent creates a well-balanced taste experience.
Freshly Prepared Special Desserts
The pastry chefs carefully prepare special desserts one by one, which are also worth noting.
The special dessert parfaits, featuring layered arrangements and thoughtful ingredient combinations, combine visual splendor with satisfying portions, making them consistently popular menu items.
The contents change between December/January and February, offering different flavor experiences as another attractive feature.
December & January: Strawberry Chocolate Mille-Feuille Parfait
A luxuriously topped glass concealing white chocolate mousse, layered with custard cream and fresh cream mille-feuille. As you enjoy it, the flavors and textures evolve, revealing various expressions of strawberry and chocolate in this deeply satisfying parfait.
February: Free-Range Egg Gateau Chocolat Strawberry Parfait
Rich gateau chocolat made with free-range eggs, combined with sweet-tart strawberries, smooth chocolate ganache, and crispy crunch. A creation that offers deep richness utilizing the flavor of the ingredients, along with a pleasant textural contrast.
Welcome Sweets Reception
5 Types of "Welcome Sweets" Created by Executive Pastry Chef Arata Nakagawa
Guests will be welcomed at their seats with special welcome sweets available only as original hotel pastry creations.
Menu:
- Today's recommended strawberries
- Strawberry tart
- Strawberry heart cookie sandwich
- Chocolat black sesame
- Strawberry chocolate
Weekday Limited Web Discount for Groups
During the period from January 5 to February 13, 2026, reservations made through the web platform (TableCheck) for groups of 4 or more adults can enjoy the buffet at ¥3,150 per person, reduced from the regular price of ¥4,050. Please take this opportunity to enjoy Sheraton Grand Hotel Hiroshima's sweets buffet with family and friends.
*Weekdays only / Limited to groups of 4 or more adults / Cannot be combined with other discounts or benefits
Sheraton Grand Hotel Hiroshima "Strawberry with Chocolate" Sweets Buffet
Period: December 26–31, 2025, and January 5–February 15, 2026 (daily during period)
Location: Lobby Level (L) Buffet Restaurant "Bridge"
Hours: 3:00 PM to 4:30 PM
Price: Adults ¥4,050, Children (4–12 years) ¥2,025, Infants (3 years and under) Free *All prices include tax and service charge
Reservations & Inquiries: 082-262-7173 (Restaurant Reservations)
Web reservations: TableCheck
About Sheraton Grand Hotel Hiroshima
Sheraton Grand Hotel Hiroshima is directly connected to JR Hiroshima Station, just a 1-minute walk from the station. Guests can move from the station gates without getting wet, and it's conveniently located near tourist attractions with easy access to the Shinkansen and airport limousine bus. The hotel features 238 rooms including 5 suites. Spacious rooms are equipped with Sheraton Signature Beds, 4K TVs, DVD players, and high-speed internet service. The 29 Sheraton Club Rooms on high floors overlooking the historic city offer guests complimentary light meals and drinks in the Club Lounge from 7:00 AM to 10:00 PM. Meeting rooms with the latest facilities and a 338-square-meter ballroom can accommodate large-scale events. For dining, unforgettable experiences await at the lobby lounge "&More by Sheraton," main dining Japanese restaurant "Miyabitei," and buffet restaurant "Bridge." The luxurious "The Total Therapy" spa soothes travel fatigue, while the pool and fitness center offer relaxation and refreshment.
Official Site: https://www.marriott.co.jp/hijsi/
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