Shinagawa Prince Hotel (Takanawa, Minato-ku, Tokyo; General Manager: Shingo Haruyama) is offering a reservation-only "Lunch & Daytime Pool Pair Plan" through Wednesday, September 23, 2026. The plan pairs a lunch buffet at Japanese Bistro Ichozaka (Annex Tower, 1F) with access to the hotel's indoor and outdoor daytime pools, plus a dining discount for pool users at other in-house restaurants.
Following last summer's record-breaking heat, a prolonged late summer is again forecast this year, and interest in easy, close-to-home ways to cool off even after summer vacation ends is on the rise. For the plan, guests can enjoy a buffet at Japanese Bistro Ichozaka's open kitchen, watching the chef prepare dishes live, then spend time cooling off at the pool — a way to properly enjoy both food and a refreshing dip during the lingering heat.
Pool users can also take advantage of restaurant benefits, letting guests shape their day around their mood — enjoying a range of ways to spend time without the burden of moving around during the hot season.
Plan Overview
Period: Through Wednesday, September 23, 2026 (reservation required in advance)
Restaurant: Japanese Bistro Ichozaka (Annex Tower, 1F)
Hours: 11:30 AM to 3:30 PM (Last Order: 3:00 PM)
Daytime Pool Hours: 8:00 AM to 5:00 PM (Last Entry: 4:30 PM)
Price:
- 2 Adults: ¥11,000 (weekdays) / ¥13,000 (weekends and holidays)
- 1 Adult + 1 Child: ¥6,000 (weekdays) / ¥6,800 (weekends and holidays)
*Prices include consumption tax; a separate 13% service charge applies.
Reservations: Restaurant Reservation Desk, TEL 03-5421-1114 (10:00 AM to 6:00 PM)
Restaurant Benefits for Pool Users
- Guests who show their same-day pool receipt receive 15% off the combined total of their lunch and dinner bill (excludes breakfast, the food court, and Maunakea).
- Guests who show a same-day receipt for afternoon tea at DINING & BAR TABLE 9 TOKYO, Ajikaidou Gojusantsugi, or Chinese Restaurant Shinagawa Daihanten receive pool admission for ¥2,000.
*Prices include consumption tax; a 13% service charge is added separately at checkout. Food allergy accommodations at the hotel's restaurants and banquet halls are limited to the 8 specified allergens designated under Japan's Food Labeling Act (shrimp, crab, walnut, wheat, buckwheat, egg, dairy, and peanut); guests requiring accommodation for these allergens are asked to inquire in advance. Menu items and ingredients may change depending on availability, and operating details are subject to change — please check the official website for the latest information. Photos are for illustrative purposes only. The information above is current as of September 4, 2026.
