Sushi Roman in Kyoto's Karasuma Launches Spring Party Courses with All-You-Can-Drink from ¥4,500

Published: April 11, 2026
Sushi Roman in Kyoto's Karasuma Launches Spring Party Courses with All-You-Can-Drink from ¥4,500

Osushi to Robata Sushi Roman (おすしと炉ばた 鮨炉まん), located in Nakagyo Ward, Kyoto, has started accepting reservations for its "Spring All-You-Can-Drink Course" ahead of the farewell and welcome party season. Two plans are available — the "Takakura Course" at ¥4,500 (tax included) and the "Nishiki Course" at ¥5,500 (tax included) — bookable via the restaurant's official reservation site and major restaurant listing platforms.

Why Choose Sushi Roman for a Farewell or Welcome Party?

Nigiwai Mori Sushi, a large shareable assorted sushi platter

Gindara Saikyo Yaki, the most popular robatayaki dish at Sushi Roman

The two spring course plans have been designed with party organizers in mind, offering genuine sushi and an all-you-can-drink option at a manageable budget. The signature "Nigiwai Mori Sushi" — a large shareable assorted sushi platter — along with "Nigiri Sushi" and appetizers that pair well with drinks form the core of the menu. Specialty items such as the "Nishiki Roll" and "Chobo Maki" are also included. Custom banquet plans can be arranged by contacting the restaurant by phone.

The restaurant interior, featuring original beams and columns from a renovated 130-year-old Kyoto townhouse

The dining space occupies a renovated 130-year-old Kyoto machiya (townhouse), where original beams and pillars remain intact, creating a relaxed and distinctly Japanese atmosphere. The restaurant is just a 3-minute walk from both Hankyu Karasuma Station and Subway Shijo-Karasuma Station, near Nishiki Market, making it a convenient gathering point for groups.

Spring Course Details

1. Nishiki Course — 10 Dishes — ¥5,500 (tax included)

A generous selection of the restaurant's recommended dishes, including a 5-item sashimi platter, tuna cheek steak, and the signature Nigiwai Mori Sushi.

Menu:

  • Amuse-bouche
  • 5-item sashimi platter
  • Half-boiled egg and bacon Caesar salad
  • Fried gyoza
  • Gindara Saikyo Yaki (silver cod grilled in saikyo miso)
  • Dashimaki tamago (Japanese rolled omelette)
  • Tuna cheek steak
  • Signature Nigiwai Mori Sushi
  • Red miso soup
  • Matcha ice cream

2. Takakura Course — 9 Dishes — ¥4,500 (tax included)

A great-value banquet course centered around 10 pieces of omakase nigiri sushi, with a selection of dishes that pair well with drinks.

Menu:

  • Amuse-bouche
  • 3-item sashimi platter
  • Potato salad
  • Fried gyoza
  • Today's grilled fish collar (kama yaki)
  • Dashimaki tamago (Japanese rolled omelette)
  • Signature Nigiri Sushi
  • Red miso soup
  • Vanilla ice cream

Terms and Conditions

  • All members of the group must order the same course.
  • All-you-can-drink is served by glass exchange.
  • 2-hour seating (may be subject to time limits during busy periods).
  • Reservations must be made at least one day in advance.
  • A ¥1,000 discount applies for food-only orders (without all-you-can-drink).
  • Please notify the restaurant of any cancellations or changes to guest numbers.
  • Guests arriving more than 10 minutes late without contact will be treated as a no-show.

Restaurant Information