Osusumeya Chiba Reopens as Yakitori All-You-Can-Eat Restaurant with 120 Dishes from ¥2,750
Osusumeya Chiba has reopened on April 17, 2026 (Friday) with a new concept that puts authentic yakitori at the center of its all-you-can-eat menu. Ten new grilled skewer varieties have been added, and the plan now includes a full lineup of 120 dishes and drinks for ¥2,750 (tax included).
Reservations: https://www.hotpepper.jp/strJ001267004/
In addition to yakitori, the menu features offal hot pot, chicken hot pot, and sashimi — all included in the all-you-can-eat plan. Located about a 4-minute walk from Chiba Station South Exit, the restaurant offers a fresh take on all-you-can-eat dining centered on authentic grilled skewers.
A New All-You-Can-Eat Format Built Around Authentic Yakitori
Osusumeya Chiba has maintained its value-focused all-you-can-eat concept while revamping the menu to appeal to a wider audience, including food enthusiasts and older generations, by centering the lineup on yakitori.
Careful temperature control during grilling is used to draw out the natural flavor of each ingredient, achieving both the craftsmanship of a yakitori specialist and the fun of all-you-can-eat dining.
The 10 newly added grilled skewer items are:
- Specialty Pork Tongue Skewer
- Yakitori Chicken Thigh Skewer
- Yakitori Chicken Skin Skewer
- Yakitori Chicken Harami Skewer
- Yakitori Chicken Heart Skewer
- Yakitori Gizzard Skewer
- Yakitori Tail Skewer
- Vegetable Skewer: Tomato & Okra
- Vegetable Skewer: King Oyster Mushroom
- Vegetable Skewer: Green Onion Raft
Flavor Through Temperature Control
Through strict temperature management during grilling, each skewer is finished with a golden, fragrant exterior and juicy interior. Among the new additions, the Specialty Pork Tongue Skewer stands out — each piece is hand-prepared, delivering a satisfying crunch with a rich, deepening flavor. The classic chicken thigh skewer offers plump, tender meat with savory fat, a crowd-pleasing staple that suits all tastes.
120-Item All-You-Can-Eat Including Offal Hot Pot, Chicken Hot Pot, and Sashimi
Alongside the yakitori, the full menu of 120 items includes sashimi, hot pot, fried dishes, rice dishes, salad, and dessert — all covered in the all-you-can-eat plan.
Three hot pot options are available: Luxurious Mentaiko Offal Hot Pot, Hakata Offal Hot Pot, and Chicken Hot Pot. Broth comes in two styles: light soy sauce or rich chicken paitan. Sashimi, including straw-seared bonito (katsuo tataki), is also part of the all-you-can-eat selection and can be enjoyed alongside the yakitori for a varied dining experience.
The drink plan covers 70 varieties. There are no table charges or otoshi fees. Everything is available in the all-inclusive plan for ¥2,750 (tax included).
Plan Details
All-You-Can-Eat & Drink Plan — ¥2,750 (tax included)
2-hour unlimited access to yakitori and all 120 items
No table charge or otoshi fee
Draft beer upgrade: +¥330 (tax included)
1-hour extension: +¥880 (tax included)
Restaurant Information
Reopening Date: April 17, 2026 (Friday)
Name: Yakitori All-You-Can-Eat & Drink Osusumeya Chiba
Address: Daiichi Towa Building 6F, 2-4-15 Fujimi, Chuo-ku, Chiba City, Chiba Prefecture 260-0015
Phone: 03-6625-5024
Nearest Stations:
- Chiba Station South Exit: approx. 4-minute walk
- Keisei Chiba Station East Exit: approx. 2-minute walk
Official Website: https://osusumeya.co.jp/store/chiba/
Reservations: https://www.hotpepper.jp/strJ001267004/
Osusumeya operates locations across Japan, including multiple venues in Tokyo (Shinjuku Kabukicho, Shinjuku West Exit, Ikebukuro, Ueno, Shibuya Dogenzaka, Tachikawa, Machida, Kanda), as well as Nagoya, Osaka, Chiba, Saitama, Kanagawa, Kyoto, Hyogo, and Kumamoto.
