Courtyard by Marriott Fukui is offering a seasonal afternoon tea called the "Spring Strawberry Afternoon Tea" at The Lounge & Bar on the 16th floor, starting March 2, 2026. This is the second strawberry-themed afternoon tea from the hotel, celebrating spring's iconic fruit through a diverse range of flavors, aromas, and textures.
The sweets lineup includes a "Strawberry and Sakura Millefeuille" layered with strawberry jelly, sakura mousseline, and delicate flaky pastry, and a "Strawberry and Tomato Crème d'Anjou" combining a light cheese mousse with tangy strawberry sauce and tomato compote. A fondant au chocolat is also served alongside a strawberry confiture, where the richness of chocolate and the refreshing acidity of strawberry create a harmonious pairing.
For savories, six varieties are available using local and seasonal ingredients, including "Fukui Salmon and Spring Vegetable Pistou Marinade" and "Fukui Pork Prosciutto and Foie Gras Canapé." The contrast between the savory saltiness and the sweetness of strawberry is carefully considered as part of the overall experience.
Spring Strawberry Afternoon Tea Details
Venue: The Lounge & Bar (16F)
Period: March 2 (Monday) to May 6 (Wednesday, National Holiday)
Price: ¥6,500 / Marriott Bonvoy member price: ¥5,850 (tax and service charge included)
- Marriott Bonvoy members receive a 10% discount.
- Same-day registration at the front desk is also eligible.
Hours: 2:00 PM to 5:00 PM (last entry at 4:00 PM)
- Reservation required.
- Champagne and other alcoholic beverages are available at an additional charge.
- Menu contents are subject to change depending on ingredient availability.
- The venue may be fully booked during reservation periods.
Menu
Savory
- Domestic Strawberry and Homemade Yogurt with Parmigiano Reggiano
- Fukui Pork Prosciutto and Foie Gras Canapé
- Jambon Blanc and Apple Croque Madame
- Fukui Salmon and Spring Vegetable Pistou Marinade
- Shrimp and Broad Bean Croquette with Spring Tomato Sauce
- New Onion Potage with Tapenade
Sweets
- Strawberry and Sakura Millefeuille
- Strawberry and Citrus Gâteau
- Strawberry and Tomato Crème d'Anjou
- Strawberry and Griotte Cherry Sablé
- Strawberry and Sakura Panna Cotta
Side
- Granité: Strawberry, Lime, and Mint
- Scone with Dried Cherry
- Cake: Sakura and Cherry Kugelhopf
Assiette
- Fondant au Chocolat and Strawberry Vapeur
Drink
Choose 2 beverages from 13 options including Ronnefeldt teas and coffee.
