The all-day dining restaurant SATSUKI at Hotel New Otani Tokyo is serving the "Hotel New Otani Special Matcha Pancake" for a limited time, available until June 30, 2026.
A Fluffy Matcha Pancake About 5cm Tall
Hotel New Otani Special Matcha Pancake — ¥3,630 (service charge not included)
The beloved pancake, long enjoyed by many guests, returns in a limited-edition version incorporating Japanese ingredients. The batter uses three types of cheese — ricotta, cream cheese, and mascarpone — and is carefully baked at low temperature for about six minutes, resulting in an impressive thickness of approximately 5cm. The hotel's original grain blend, "White Cereal," is added to give the batter a light, airy texture. Two distinct flavors are offered: the plain light batter and a version with a surface caramelized to a fragrant finish. On the side, matcha warabi mochi, shiratama (sweet rice balls), and oshiruko jelly with whole red beans add Japanese sweetness to the plate. The dish is finished with a drizzle of fragrant matcha sauce, achieving a refined balance of gentle sweetness and subtle bitterness.
Crispy Outside, Melt-in-Your-Mouth Inside: A Luxurious Japanese-Style French Toast
Hotel New Otani Special Matcha Brioche French Toast — ¥3,630 (service charge not included)
Homemade brioche is soaked in a rich mixture of Hachijojima Jersey milk, "Sun Eggs" from Nagasaki Prefecture known for their full-bodied flavor, honey, and almond milk, producing a fluffy texture with a deep, rich aroma. The surface is then caramelized, creating a crispy exterior that gives way to a melt-in-your-mouth center. Grand Marnier with a hint of orange and refined wasanbon (Japanese fine sugar) add further depth and complexity to the taste. Served alongside matcha warabi mochi, shiratama, and oshiruko jelly, and finished with a drizzle of matcha sauce, the dish brings together Japanese confectionery and French toast in one indulgent plate.
"Strawberry, Matcha & Mango Sweets Fair" Also Underway
A "Strawberry, Matcha & Mango Sweets Fair" is running at SATSUKI until June 30, 2026, with seasonal strawberries, fragrant matcha, and richly sweet mango as the featured ingredients. The fair showcases a variety of sweets that highlight the tangy brightness of strawberry, the refined bitterness of matcha, and the lush sweetness of mango.
Details
Hotel New Otani Tokyo — All-Day Dining "SATSUKI"
Hotel New Otani Special Matcha Pancake / Hotel New Otani Special Matcha Brioche French Toast
Period: Until Tuesday, June 30, 2026
Availability may change depending on ingredient supply.
Hours: 11:00 AM to 5:00 PM
Price: ¥3,630 (service charge not included)
Location: Hotel New Otani The Main, Lobby Floor, 4-1 Kioicho, Chiyoda-ku, Tokyo
