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Hotel Nikko Osaka Hosts Ibaraki Fair Featuring Chestnuts From Japan's Largest Harvest and Dried Sweet Potatoes, From September 1
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Hotel Nikko Osaka Hosts Ibaraki Fair Featuring Chestnuts From Japan's Largest Harvest and Dried Sweet Potatoes, From September 1

Hotel Nikko Osaka's tea lounges and French restaurant Les Celebrites host an Ibaraki Fair from September 1 to November 30, 2026, featuring limited sweets and drinks made with Ibaraki's chestnuts, Japan's top producer by volume, and dried sweet potatoes, which account for about 90% of national output, plus a one-day tasting seminar on September 24.

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