Sport & Do Resort Resol no Mori in Nagara-machi, Chiba, is hosting an "AUTUMN FOREST FAIR" from September 24 (Thursday) to November 30 (Monday), 2026, at its hot spring glamping area "Grandvaux Spa Village," offering seasonal nature experiences that let guests enjoy the forest's autumn blessings and refreshing fall breezes.
During the event, guests can enjoy a wide range of season-only programs, including bonfire cooking featuring autumn flavors, hands-on workshops using the forest's natural blessings, outdoor cooking around the campfire, and activities to enjoy by the water.
More details: https://www.resol-no-mori.com/event/kiji124.html
"AUTUMN FOREST FAIR" Lets You Savor the Season's Blessings and Play by the Water at Resol no Mori, Wrapped in Crisp Air and Refreshing Fall Breezes
As the summer heat fades, the breeze through the forest and the clear autumn air signal the arrival of the season. Resol no Mori is hosting "AUTUMN FOREST FAIR" for guests to fully enjoy autumn-only moments surrounded by rich nature.
The fair features outdoor cooking programs where guests bake moon-viewing dango inspired by the harvest moon, along with pumpkin pie, baumkuchen, and herb-scented sausages, all toasted over an open fire until fragrant. Guests can also enjoy hands-on workshops that connect them with the blessings of the forest and the local area, such as making peanut butter from peanuts grown in Yachimata, Chiba, and making herb oil from rosemary harvested at Resol no Mori. By the water, season-only activities await, including "BIG SUP Cruising," a leisurely paddle across the water while taking in the autumn forest, and "Water Roll," which offers the curious sensation of walking on water.
Amid a forest swept by refreshing autumn breezes, savor the season's blessings and connect with nature for a relaxing autumn moment with family and loved ones.
Seasonal Programs to Enjoy Autumn's Harvest With All Five Senses
Celebrate the Harvest Season With "Moon-Viewing Dango Making"
Give thanks for the autumn harvest by making your own "Moon-Viewing Dango," the round rice dumplings traditionally offered on the night of the harvest moon, then toast them over an open fire until fragrant. Knead shiratama flour and tofu together to shape dumplings as round as the full moon, then enjoy the golden, toasted dumplings drizzled with sweet mitarashi sauce.
Date: September 26 (Saturday)
Time: 1:30 PM to 3:00 PM
Eligibility: Anyone (day visitors and dogs welcome)
Price: ¥3,000 (tax included) and up per group
- Each group makes 5 skewers of 3 dumplings each.
Dutch Oven-Baked "Pumpkin Pie Making"
Make a Jack-o'-lantern-shaped pie by hand using pumpkin, a classic autumn flavor. Start the fire yourself with a fire starter, then bake the pie in a Dutch oven until golden and fragrant for a Halloween-mood campfire dessert that's easy to make even for first-time campers.
Dates: October 10 (Saturday), October 31 (Saturday)
Time: 1:30 PM to 3:00 PM
Eligibility: Anyone (day visitors and dogs welcome)
Price: ¥3,500 (tax included) and up per group
Roast Your Own Beans With "Bonfire Coffee Roasting"
Start your own fire with a fire starter and slow-roast coffee beans over the flames in "Bonfire Coffee Roasting." Brew your own custom-roasted beans by hand right on the spot and enjoy them alongside a toasted marshmallow, savoring a fragrant cup while feeling the warmth of the fire.
Dates: October 17 (Saturday), November 7 (Saturday)
Time: 2:00 PM to 4:00 PM
Eligibility: Anyone (day visitors and dogs welcome)
Price: ¥2,500 (tax included) and up
- Take home approximately 50g of your roasted beans. Includes 1 marshmallow.
Spin It Over the Fire With "Bamboo Baumkuchen Making"
Using bamboo cut during the maintenance of Resol no Mori's own bamboo grove, slowly bake a "Bamboo Baumkuchen" over an open fire. Pour batter around the bamboo and turn it over the fire, building up layer after layer. Work together as a group to bake your own baumkuchen, then enjoy it freshly made on the spot.
Dates: October 24 (Saturday), November 21 (Saturday)
Time: 1:30 PM to 3:30 PM
Eligibility: Anyone (day visitors and dogs welcome)
Price: ¥4,500 (tax included) and up per group
- Each group bakes a baumkuchen approximately 20cm long.
From Casing to Campfire: "Herb-Scented Sausage Making"
Harvest sage grown in the herb nursery and use it to make "Herb-Scented Sausage." Mix freshly picked sage into a pork filling, then try your hand at stuffing it into natural sheep casing. Finish by grilling the sausages over an open fire until fragrant and enjoy your own freshly made sausages.
Dates: October 12 (Saturday), November 3 (Tuesday/Holiday), November 22 (Sunday), November 28 (Saturday)
Time: 1:30 PM to 3:00 PM
Eligibility: Anyone (day visitors and dogs welcome)
Price: ¥4,000 (tax included) and up per group
Limited-Time Water Activities
Float on the Forest Pool and Bathe in Sound: "Floating Sound Bath"
Experience "Floating Sound Bath," a wellness activity where you surrender your body to a floating bed on the water and bathe in sound. Lie back on a water bed floating in the 130-meter-long resort pool and let natural sounds combined with the healing tones of singing bowls wash over your whole body for deep relaxation.
Dates: October 3 (Saturday), October 11 (Sunday)
Time: 5:00 PM to 6:00 PM (Reservations close at 6:00 PM the day before)
Eligibility: Junior high school age and above (day visitors and dogs welcome)
Capacity: 15 people
Price: ¥4,000 (tax included) and up
- Weight limit: approximately 80kg
- Only small dogs may join. Life jackets provided.
Feel the Autumn Breeze on the Water: "BIG SUP Cruising"
Enjoy a water stroll while feeling the autumn breeze with "BIG SUP Cruising." SUP stands for Stand Up Paddleboard, a water activity where you stand on a surfboard-like board and paddle across the water. Dogs are welcome to join, so take a leisurely paddle while gazing out at the autumn forest.
Dates: Daily from September 24 (Thursday) to November 30 (Monday)
Time: 11:00 AM / 2:00 PM (Reservations close at 6:00 PM the day before)
Eligibility: Overnight guests only (dogs welcome)
Capacity: 1 group per session
Price: ¥8,800 (tax included) per group for 20 minutes
- Groups must have 2 or more participants, up to 6 people maximum.
- Children under 130cm tall must be accompanied by a guardian.
- For guests with dogs: Maximum 4 owners and 2 dogs (under 60kg per dog). Each dog requires at least 1 accompanying owner.
Walk on Water With the New-Sensation Attraction "Water Roll"
Try "Water Roll," a new-sensation attraction for walking on water. Step inside a giant transparent balloon and walk, run, or lie down for the curious sensation of floating on the water's surface. Since you won't get wet, it's an attraction even small children can enjoy safely.
Dates: Daily from September 24 (Thursday) to November 30 (Monday)
Time: 3:00 PM (Reservations close at 6:00 PM the day before)
Eligibility: Overnight guests only
Capacity: 1 group per day
Price: ¥5,500 (tax included) per group for 30 minutes
- Weight limit: approximately 180kg
- Elementary school age and younger children must be accompanied by a guardian.
Daily Experience Programs
Taste Yachimata Peanuts With "Peanut Butter Making"
Make your own rich peanut butter using peanuts from Yachimata, Chiba, known for their deep flavor and sweetness, in the "Peanut Butter Making" program.
Dates: September 25 (Friday) to December 1 (Tuesday)
Time: 9:30 AM to 10:30 AM (Reservations close at 6:00 PM the day before)
Eligibility: Anyone (day visitors and dogs welcome)
Price: ¥3,600 (tax included) and up per group
Crafted From Forest Branches: "Natural Wood Tag Making"
Craft your own original wood tag using branches from the trees of Resol no Mori in the "Natural Wood Tag Making" program.
Dates: September 25 (Friday) to December 1 (Tuesday)
Time: 11:30 AM to 12:30 PM (Reservations close at 6:00 PM the day before)
Eligibility: Anyone (day visitors and dogs welcome)
Price: ¥1,800 (tax included) and up per piece
Enjoy Freshly Picked Rosemary With "Herb Oil Making"
Harvest rosemary grown with care at Resol no Mori by hand, then combine it with garlic and spices to make a fragrant herb oil in the "Herb Oil Making" program.
Dates: September 24 (Thursday) to November 30 (Monday)
Time: 3:30 PM to 5:00 PM (Last entry 4:00 PM)
Eligibility: Anyone (day visitors OK)
Price: ¥1,800 (tax included) and up per bottle
About "Grandvaux Spa Village"
"Grandvaux Spa Village" is a glamping accommodation area offering natural experiences and hot springs, born from the friendship between Nagara Furusato Village in Nagara-machi, Chiba, and the former Grandvaux village in Switzerland, which established a sister city agreement in July 1979.
The area offers premium accommodation experiences surrounded by nature through "Tent Cabins," "Terrace Houses" with outdoor living and dining spaces to enjoy the forest's four seasons, "Terrace House Premium" recommended for extended stays, plus the natural hot spring "Momiji no Yu" with outdoor baths exclusively for overnight guests, bonfire gardens, hammock gardens, and more.
Sports & Activities Within "Resol no Mori" Available to Use
Authentic sports facilities within the grounds, including the "Medical Training Center," as well as sports and activities like the Forest Adventure Tarzania kids course and bouldering, are available within accommodation rates.
Included Facilities
Forest Adventure Tarzania kids course, Lac Leman Pool (summer only), tennis, green track (400m), disc golf, Nagara Karuna no Yu, sauna, indoor heated pool, obstacle course, bouldering, table tennis, sponge tennis, badminton, basketball, unicurl, kids gymnastics, indoor track (200m), physical fitness
Excluded Facilities (Available for Fee)
Forest Adventure Tarzania, Gravel Link
Facility Information
- Location: 521-4 Ueno, Nagara-machi, Chosei-gun, Chiba 297-0201
- Phone: 0475-35-3333
- Access:
- From Tokyo Bay Aqua-Line via Ken-O Expressway: Approximately 5 minutes from "Mobara-Nagara Smart IC"
- From Higashi-Kanto Expressway/Keiyo Road via Route 67: Approximately 5 minutes from "Itakura IC"
