The first-floor French restaurant Gramercy Suite at Strings Hotel Nagoya, which has just celebrated its 10th anniversary, is set for a grand renewal opening on July 1, 2026 (Wednesday). To mark the occasion, the restaurant's beloved Otona no Gohobi Parfait (Adult Reward Parfait) series introduces its 72nd installment: "Otona no Gohobi Parfait: Juicy Peach." This seasonal treat will be available for a limited time from July 10 (Friday) to September 10 (Thursday), 2026, featuring fresh-season peaches paired with sparkling jelly that brings a refreshing touch of summer to every layer.
The parfait is a visually striking, two-tier creation. The upper portion is crowned with a peach macaron and langue de chat alongside a shimmering sugar candy art piece. Layers of mascarpone cream and white chocolate mousse, combined with sucre and berry crunch, deliver a rich and indulgent depth of flavor. The lower portion reveals a juicy peach compote and a lightly effervescent peach sparkling jelly, capturing summer's refreshing character. Each spoonful leads to sweet-tart raspberry and a concentrated peach fruit sauce, ensuring every bite through to the very last is a celebration of seasonal peach.
Parfait Details
Available Period: July 10 (Fri) to September 10 (Thu), 2026
Serving Hours:
- Monday to Thursday: 11:30 AM to 9:00 PM (LO 7:30 PM)
- Friday: 11:30 AM to 10:00 PM (LO 8:00 PM)
- Saturday and Sunday: 11:00 AM to 10:00 PM (LO 8:00 PM)
Price: ¥2,860 (tax included; 15% service charge added separately)
For course meal guests, the parfait can be added as a dessert upgrade for an additional ¥1,210 (tax included; 15% service charge added separately).
Ingredients by Layer
Upper Layer
- Sugar candy art
- Black pepper langue de chat
- Chocolate mousse
- Mascarpone cream
- Peach macaron
- Peach fruit
- Sucre
- Vanilla and lychee ice cream
Lower Layer
- Peach fruit sauce
- Berry crunch
- Mascarpone
- Chocolate
- Peach compote
- Peach sparkling jelly
- Raspberry
Some alcohol is used in this dessert.
Otona no Gohobi Parfait + Pasta Set
A lunch set combining the parfait with a pasta course is also available. The pasta is served at 100g, making for a satisfying and well-rounded meal pairing. An optional drink add-on gives guests a choice from around 30 varieties, including selections from Mariage Frères.
Prices (tax included; 15% service charge added separately):
- Parfait + Pasta Set: ¥4,500
- Parfait + Pasta + 1 Drink Set: ¥5,050
Venue
Gramercy Suite (1F, Strings Hotel Nagoya)
Hours:
- Lunch: Weekdays 11:30 AM to 3:00 PM (LO 2:00 PM) / Weekends & Holidays 11:00 AM to 3:00 PM (LO 2:00 PM)
- Tea Time: 3:00 PM to 5:00 PM (LO 4:30 PM)
- Dinner: Mon–Thu 5:00 PM to 9:00 PM (LO 7:30 PM) / Fri, Sat, Sun & Holidays 5:00 PM to 10:00 PM (LO 8:00 PM)
Website: https://www.strings-group.jp/nagoya/restaurant/cafe/
