The Kahala Hotel & Resort Yokohama Launches Limited-Edition Macadamia Nut Chocolate Sakura for Spring
Starting March 7, 2026, The Kahala Hotel & Resort Yokohama will sell a limited-edition Macadamia Nut Chocolate Sakura at THE KAHALA Collection. The spring-only confection pairs roasted macadamia nuts with sakura-flavored chocolate and a hint of salt.