Discover insider tips, travel guides, and inspiring stories for your next adventure in Japan
Ufufu Donatsu, a handmade donut specialty shop, is now accepting pre-orders for three types of lucky bags filled with limited-edition donuts, unreleased flavors, and other Ufufu items. Available for purchase at Kanazawa Main Store, Kyu-Karuizawa Store, and the official online shop.
Vendome Boutique, a costume jewelry brand showcasing the beauty of natural materials, will refresh its JR Nagoya Takashimaya store on December 26, 2025. The reopening features spring-themed accessories and a special Noritake collaboration.
Wako Annexe's Cake & Chocolate Shop introduces Premier Bijoux de fraise, a luxurious strawberry shortcake featuring premium Amaou strawberries, available from January 3 to March 31, 2026.
Tachibana E Shuhan has launched the 92nd edition of its popular whiskey lottery "Luxury Whiskey Mikuji" on Amazon, Rakuten, and other e-commerce platforms starting December 25, 2025. The lottery features premium Japanese whiskeys with the grand prize being Yamazaki 18 Years Old.
The Windsor Hotel Toya is set to transform its top floor into a sky-high dining experience featuring breakfast, afternoon tea, and exclusive lounge access for suite guests, all with panoramic views of Lake Toya. The restaurant renewal is scheduled to open in spring 2026.
Yokohama Bay Hotel Tokyu presents two limited-edition Valentine's chocolate collections for 2026. Choose between elegant fruit-flavored chocolates from the pastry team or adventurous Sichuan-spiced chocolates from the Chinese restaurant.
Yuzawa Nakazato Snow Resort, located just 5 km from Yuzawa IC, opens on December 28, 2025. The resort features family-friendly areas including the Angel Gelande beginner zone and Smile Kids Park with dome-covered snow escalators, alongside varied terrain for advanced skiers.
Amiami's brand amie announces two new premium collectible card series featuring all 20 characters from 18TRIP, with luxurious foil stamping and special materials.
513BAKERY, with 15 locations across Mie, Aichi, Tokyo, and Hokkaido, announces their January 2026 New Year and Strawberry Bread Fair featuring zodiac-themed cream buns, luxurious Matsusaka beef bread, and seasonal strawberry pastries, plus limited-edition lucky bags with bread vouchers.
Abeno Harukas Kintetsu Honten will host the "Gifu Marugoto Fair" from January 7 to 13, featuring local products from Gifu Prefecture including Hida beef bentos, kurikinton sweets, and Nakatsugawa's gohei-mochi.
Aloft Osaka Dojima will offer a limited-time afternoon tea experience featuring Japanese-inspired sweets and savories from January 1 to March 31, 2026.
APÉRO, a beloved wine destination in Tokyo's Aoyama and Ikejiri areas, is opening its first location in Niseko on January 9, 2026. The new venue will feature casual French cuisine highlighting organic Hokkaido ingredients paired with sommelier-curated French wines and local Hokkaido selections.