Sapporo Park Hotel, situated within the lush surroundings of Nakajima Park in Sapporo, is set to release a new original sweet called "Double Cheesecake Honey Lemon" starting Wednesday, April 1, 2026.
The new creation is part of the hotel's ongoing efforts to express gratitude ahead of its planned closure in February 2027. The "Double Cheesecake Honey Lemon" blends sustainability with local resources — using rare honey collected from bees around the Nakajima Park area, paired with the rich depth of cheese and the refreshing tartness of lemon.
The honey comes from the hotel's "urban beekeeping" initiative, conducted on the hotel's rooftop. Drawing on experience gained from their own farm "GranVista Farm Sapporo," which opened in 2014, the hotel recognized the important role honeybees play in pollination and the sustainable production of food. The hotel has since maintained rooftop beehives with careful attention to safety.
Product Details: Double Cheesecake Honey Lemon
- Sales Start: Wednesday, April 1, 2026
- Sales Location: 1st Floor, Terra Restaurant Piare Cake Corner
- Sales Hours: 11:00 AM to 8:30 PM (Monday through Thursday, excluding public holidays: until 6:00 PM)
- Inquiries: 011-511-3136 (External Sales Division)
- Product Page: https://park1964.com/topics/honeylemon/
Urban Beekeeping Honey "Double Cheesecake Honey Lemon"
- Price: 2,500 yen (tax included)
- Size: Approx. 8.5 cm x 15 cm x 4 cm tall / approx. 400g (half size only)
Rare honey harvested from the hotel's own rooftop gently envelops the deep richness of cheese and the bright acidity of lemon. The result is a new sweet with an exquisite, melt-in-your-mouth texture.
Special Pricing on Three Other Double Cheesecakes
Along with the new release, three varieties of Double Cheesecake (half size) are also being offered at special prices.
1. Double Cheesecake Classic (Half Size)
Regular price 2,800 yen → Special price 2,300 yen (tax included)
A duet of smooth rare cheesecake with refreshing acidity and elegant sweetness, layered alongside a baked cheesecake with satisfying, rich depth.
2. Double Cheesecake Haskap (Half Size)
Regular price 2,800 yen → Special price 2,300 yen (tax included)
Layered with jam made from Haskap, a specialty fruit of Hokkaido, giving a refreshing flavor.
3. Double Cheesecake Premium Matcha (Half Size)
Regular price 2,800 yen → Special price 2,300 yen (tax included)
A harmonious blend of the pleasant bitterness of matcha with the rich flavor of cheese.
Sapporo Park Hotel, which has walked alongside the community since opening in 1964, will close its doors on February 28, 2027. Under the spirit of "Thank you, one by one," the hotel is welcoming guests and preparing a variety of special offerings leading up to its grand finale.
