Two new sweets are set to debut at Sushiro restaurants across Japan on May 15, 2026 — a peach-packed parfait and an acai-based waffle bowl. Both items join the chain's SUSHIRO Cafe dessert lineup, which offers around 50 new sweets annually.
Too-Peachy Parfait
The "Too-Peachy Parfait" (桃すぎるパフェ) brings together ice cream made with white peach and Japanese plum (sumomo), a sauce packed with generous chunks of real peach flesh, and milk pudding with a peach fragrance — all in one cup. The combination creates a layered peach experience from start to finish.
Product name: Too-Peachy Parfait
Price: from ¥380 (tax included)
Sales period: May 15 (Friday) to May 31 (Sunday), 2026
Sales end when the planned supply of 240,000 servings is sold out.
- Prices may vary by location.
- Current availability and prices at each store can be checked on the Sushiro app and website.
- Not available for takeout.
Acai Waffle Bowl
The "Acai Waffle Bowl" (アサイーのワッフルボウル) serves acai sherbet and a yogurt-style mousse inside a waffle bowl. The mousse carries a mild tartness reminiscent of berry yogurt, while granola made from Kyushu-grown barley adds texture and nutty flavor. Blueberry, strawberry, and mango toppings are finished with a drizzle of honey, creating a balance of natural sweetness and fruit acidity.
Product name: Acai Waffle Bowl
Price: from ¥380 (tax included)
Sales period: May 15 (Friday) to May 31 (Sunday), 2026
Sales end when the planned supply of 180,000 servings is sold out.
- Prices may vary by location.
- Current availability and prices at each store can be checked on the Sushiro app and website.
- Contains honey.
- Not available for takeout.
Both items are available at Sushiro locations nationwide. "Sushiro To Go" and "Kyotsuru Sushiro" takeout-only locations are not included. Sales may be extended depending on availability during the sales period.
Photos are for illustrative purposes only.
