Browse all Q&A tagged with "Fall / Autumn"
From November 27 to December 6, 2026, Happo-en in Shirokanedai, Tokyo, will light its Japanese garden every evening in a gradient from orange to red, with a limited autumn dinner course at ALL DAY DINING FUDO.
The 40th Hokuto Asao Daikon Festival will be held on November 3, 2026, at Heidi's Village in Hokuto, Yamanashi. The reservation-based daikon-pulling experience costs ¥1,500 per bag, and visitors can take home as much daikon as fits in the bag.
From November 1, 2026, the Mezzanine Lounge "Suzukake" at Hotel Metropolitan in Ikebukuro offers a new Seasonal Parfait that pairs Japanese and Italian chestnuts with chocolate, with a topping that changes between November and December.
Japan Monkey Park in Inuyama, Aichi, will hold the Sanrio Halloween Parade on Sunday, November 1, 2026, with Hello Kitty, Kuromi and other characters in limited Halloween costumes.
Oceans Terrace SHIBAGAKI, an oceanfront glamping resort on the Sea of Japan in Hakui, Ishikawa, has put two limited-time autumn and winter plans on sale, including a group plan that waives the accommodation fee for one or two adults, along with a ¥10,000 off 5th anniversary coupon.
From November 20 to 22, 2026, The St. Regis Osaka hosts "Saveurs des Saints by Saint Pierre," the final stop of the Singapore two-Michelin-star restaurant's 25th anniversary series, with lunch and dinner courses and a caviar workshop.