Browse all Q&A tagged with "Fall / Autumn"
From September 1 to November 9, 2026, the buffet restaurant Chef's Live Kitchen at Hotel InterContinental Tokyo Bay presents a "Shine Muscat & Autumn Jewel" sweets buffet, featuring all-you-can-eat Shine Muscat and grapes alongside tableside Mont Blanc parfait, seasonal tarts, mousse cakes, and other autumn-inspired desserts.
A limited-time "magic hour" themed afternoon tea collaboration between Oriental Hotel Fukuoka Hakata Station and Instagram influencer "aco" will be served at Cafe & Bar CROSS POINT from August 1 to September 30, 2026.
Universal Studios Japan has revealed details of "Afterimage," a new attraction joining the 15th-anniversary Halloween Horror Nights this autumn. It's the event's first attraction to carry an R-18 rating and require a signed waiver, delivering extreme psychological horror. The reveal also brings a new 30-second commercial starring Kitamura Takumi and an updated Express Pass lineup with a guaranteed Afterimage pass.
Waldorf Astoria Osaka will open reservations on July 23 for a special overnight stay plan tied to The 38th Naniwa Yodogawa Fireworks Festival on October 17, offering an intimate way to enjoy the autumn fireworks from a private, uncrowded setting.
French restaurant FOURGRAINS at Hotel Metropolitan Edmont in Tokyo's Iidabashi neighborhood introduces a new autumn menu from September 1 to October 31, 2026, featuring an "instant smoke" technique finished just before serving and a dish comparing loin and leg cuts of Ezo venison, paired with about 120 wines, mainly from France.
From August 6, 2026, HOSHINOYA Fuji offers a summer-to-autumn menu for its Gastronomic Wild course dinner, featuring trout, persimmon, game, mushrooms, and root vegetables gathered from the Mt. Fuji foothills, served in a dining room surrounded by a red pine forest.