Starting April 20, 2026, four Yamashita Honki Udon food court locations are serving the new "U Series" — udon-based recreations of potato, hot dog, and churros, all available for takeout and eat-and-walk enjoyment.
For April 2026 only, Koigori in Kobe's Nankingmachi is offering a new limited-edition Greek Yogurt Brûlée in three spring-inspired flavors—perfect for a stroll through the historic district.
Sandō Ebi Ebinoya Konpira, a natural shrimp specialty shop on the Konpiragu approach in Kagawa, is releasing a new store-exclusive "Premium Shrimp Cheese Arare Fry" from Sunday, March 29, in limited daily quantities.
A practical day-by-day Osaka itinerary covering Dotonbori, Osaka Castle, Shinsekai, Umeda Sky Building, Universal Studios Japan, and more. Includes suggested routes, opening hours, admission prices, and tips on getting around the city with the Osaka Amazing Pass.
From takoyaki in Dotonbori and kushikatsu in Shinsekai to fresh seafood at Kuromon Market, this neighborhood-by-neighborhood guide covers the best street food in Osaka, with specific shop recommendations, prices, hours, and a suggested one-day eating route.
From Kitano's European-style houses and Nankinmachi street food to the Meriken Park waterfront and Kobe beef teppanyaki, here are the top things to do in Kobe for overseas travelers.