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Excelsior Caffe Launches New Desserts - "Crispy Chocolate Caramel Tiramisu" on January 15 and "Triple-Layer Gateau Chocolat with Citrus" on January 29

Excelsior Caffe Launches New Desserts - "Crispy Chocolate Caramel Tiramisu" on January 15 and "Triple-Layer Gateau Chocolat with Citrus" on January 29

Excelsior Caffe introduces two innovative desserts this January. Starting January 15, enjoy the "Crispy Chocolate Caramel Tiramisu" with a unique crackable chocolate top. From January 29, savor the "Triple-Layer Gateau Chocolat with Citrus," featuring Grand Marnier and three distinct chocolate layers.

2 min read
#News #New Product +3 more