HOSHINOYA Okinawa Introduces Autumn 2026 Experiences Rooted in Ryukyu Tradition and Seasonal Flavors
Starting September 21, 2026, HOSHINOYA Okinawa offers a lineup of autumn programs — from a traditional Ryukyu performing arts evening and a healing scent-sachet workshop to a purple sweet potato dessert course and a yachimun pottery afternoon tea — inviting guests to savor the beauty of Ryukyu culture and the flavors of the season.